/editorial_affiliates/41
/editorial_affiliates/41

editorial_affiliates

Our Editorial and News Affiliates

Organic Consumers Association

The Organic Consumers Association (OCA) is an online and grassroots non-profit 501(c)3 public interest organization campaigning for health, justice, and sustainability. The OCA deals with crucial issues of food safety, industrial agriculture, genetic engineering, children's health, corporate accountability, Fair Trade, environmental sustainability and other key topics. We are the only organization in the US focused exclusively on promoting the views and interests of the nation's estimated 50 million organic and socially responsible consumers.

The OCA represents over 850,000 members, subscribers and volunteers, including several thousand businesses in the natural foods and organic marketplace. Our US and international policy board is broadly representative of the organic, family farm, environmental, and public interest community.


Website: http://www.organicconsumers.org/


Contact:

Organic Consumers Association
6771 South Silver Hill Drive, Finland MN 55603
Activist or Media Inquiries: 218-226-4164 · Fax: 218-353-7652


FDA Urged to Ban Feeding of Chicken Feces to Cattle
November 2, 2009 05:18 PM - Jerry Hirsch , LA Times via, Organic Consumers Association

A fight is brewing over the practice of feeding chicken feces and other poultry farm waste to cattle. Farmers feed 1 million to 2 million tons of poultry litter to their cattle annually, according to FDA estimates.

Study Raises Red Flag over Home Insecticides, Autoimmune Diseases
October 26, 2009 11:22 AM - , Organic Consumers Association

New research suggests a link between women's exposure to household insecticides - including roach and mosquito killers - and the autoimmune disorders rheumatoid arthritis and lupus.

Ireland to Ban Genetically Modified Crops
October 13, 2009 02:09 PM - GM-Free Ireland, Organic Consumers Association

The Irish Government will ban the cultivation of all GM crops and introduce a voluntary GM-free label for food - including meat, poultry, eggs, fish, crustaceans, and dairy produce made without the use of GM animal feed. The policy was adopted as part of the Renewed Programme for Government agreed between the two coalition partners, the centre-right Fianna Faíl and the Green Party, after the latter voted to support it on Saturday.

Apples, Pumpkins and Squash — Time to Switch our Local Food Radar to Autumn
October 7, 2009 07:32 AM - Christopher Peake Green Right Now ABC7, Organic Consumers Association

Eating locally can be a healthier, wiser way to go - fresher food is more nutrient rich. But shopping for local produce means we must learn to take control of our menu, work with what's in season and let go of what's heading out. Now that it's fall, we have to say goodbye to berries, hello to pumpkins, and dig through our cookbooks for that squash soup recipe.

A Bad Mix: Exposure May be "Safe" Only With One Chemical at a Time.
September 2, 2009 09:45 AM - Environmental Health News via, Organic Consumers Association

Exposure to a mixture of environmental chemicals is far more harmful to male rats than exposure to the individual chemicals would predict, even when the level of each contaminant in the mixture causes no effect by itself. The results indicate that assessing the risk of chemicals one-compound-at-a-time will underestimate potential harm.

Atrazine in US Drinking Water Found Widespread
August 26, 2009 06:39 AM - , Organic Consumers Association

A widely used pesticide known to impact wildlife development and, potentially, human health has contaminated watersheds and drinking water throughout much of the United States, according to a new report released today by the Natural Resources Defense Council (NRDC). Banned by the European Union, atrazine is the most commonly detected pesticide in U.S. waters and is a known endocrine disruptor, which means that it affects human and animal hormones.

Could Catching Swine Flu Be Good For You?
August 13, 2009 09:17 AM - Robyn Meredith, Forbes via, Organic Consumers Association

SARS had a relatively high mortality rate, but it just so happened that it wasn't easy to catch. Swine flu is the opposite: easy to catch, like any seasonal flu, but with a mortality rate no higher than seasonal flu for most people.

Evidence is Growing That Contaminants Play a Role in Diabetes

Eat right and exercise, conventional wisdom has it, if you want to avoid joining the diabetes epidemic. But a new study adds some muscle to a growing body of research suggesting those steps, although beneficial, might not be enough for people exposed to chemicals in the environment. The scientists linked diabetes and people's body burdens of DDE, a chemical produced as the body breaks down the pesticide DDT, banned in the United States more than 35 years ago.

Fertilizer’s Contamination Legacy
July 19, 2009 07:21 AM - , Organic Consumers Association

Perchlorate-contaminated groundwater could be a widespread legacy of the U.S.'s agricultural past, according to researchers who have pioneered perchlorate forensics. The researchers, led by John Karl Bhlke of the U.S. Geological Survey, used isotopes and other geochemical tracers to identify perchlorate sources. The impact of the historic use of Chilean nitrate fertilizer from the Atacama Desert, which contains naturally occurring perchlorate, is emerging from studies such as one published recently in ES&T.

Agriculture Holds Key to Solving Global Warming

Agriculture, so often cited as a factor in global decline - for claiming natural grasslands that store carbon, soil erosion and pesticide runoff - could become a big part of the solution to global warming, according to a hopeful report by Worldwatch Institute released today.

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