Anheuser-Busch Pledges to Use Only Organic Hops In Organic Beer
Organic Alert: As reported previously, the USDA is proposing to add 38 (non-organic) ingredients to the National List of allowable ingredients in products labeled as "USDA Organic" (products that are at least 95% organic). The OCA has been petitioning the USDA to remove some of the more problematic proposed ingredients, such as factory farmed animal intestines, mercury-laden fish oils, and nonorganic hops.
The USDA was heavily lobbied by the beer giant Anheuser-Busch, who claimed that organic hops are not commercially available and has been advertising its "Wild Hops Lager" as "the perfect organic experience" using conventional hops grown with chemical pesticides and synthetic fertilizers. Thanks in part to a USDA petition signed by over 20,000 people, Anheuser-Busch has announced it will now start using 100% organic hops for its organic beer line.
Despite Anheuser-Busch responding to public pressure and negative publicity in the press, the USDA apparently still plans to officially rank organic hops as "commercially unavailable." This will allow beer-makers to use chemically grown hops in their beers labeled as "organic", instead of supporting family farmers who are currently growing organic hops.
Please take a moment to sign this new petition to Anheuser-Busch, thanking them for pledging to use organic hops and requesting they tell the USDA to remove conventional hops from the National List of approved organic ingredients, thereby requiring all organic beer makers to use organic hops.
Take action here: www.organicconsumers.org/articles/article_6523.cfm