Can Organic Cropping Systems Be As Profitable As Conventional Systems?
Which is a better strategy, specializing in one crop or diversified cropping? Is conventional cropping more profitable than organic farming? Is it less risky?
To answer these questions, the University of Wisconsin’s College of Agriculture and Life Sciences and Michael Fields Agricultural Institute agronomists established the Wisconsin Integrated Cropping Systems Trial (WICST) in 1990. This research is funded by USDA-ARS.
Systems ranging from species-diverse pasture and organic systems to more specialized conventional alfalfa-based forage and corn-based grain systems were compared at two sites in southern Wisconsin from 1993 to 2006.
Crop production analysis was published in the 2008 March—April issue of Agronomy Journal while this companion article focuses on the net returns and associated risk exposure of these systems. Full research results from this current study are presented by Chavas et al. in the 2009 March—April issue of Agronomy Journal.