Business

New research compares environmental costs of livestock-based foods
July 22, 2014 08:00 AM - Allison Winter, ENN

Trust me, no one loves a nice, big, juicy steak more than me and while I have no immediate plans of becoming a vegetarian, I am a little concerned about the resources and costs it takes to produce the proteins of our favorite meals. From the land that is used by livestock to the supplies and energy it takes to raise these animals for our consumption, it is evident that environmental resources take a toll. But what is the real cost? New research at the Weizmann Institute of Science, conducted in collaboration with scientists in the US, calculates these environmental costs and compares various animal proteins to give a multi-perspective picture of what resources are really being used.

Obama allocates funds to help communities build climate adaptation
July 21, 2014 08:09 AM - Alexis Petru, Triple Pundit

More extreme droughts, floods and wildfires — these are just some of the impacts of climate change that won't just occur in the distant future to our great-great grandchildren, but are happening now. To address the changing climate's current effects on communities in the U.S., President Barack Obama announced a plan to strengthen national infrastructure and help cities, states and tribal communities better prepare for and recover from natural disasters.

Where are America's Greenest Buildings?
July 16, 2014 04:59 PM - Elisa Wood, Clean Techies

Ok, no surprise to see Washington, D.C. or San Francisco ranked high in a list of the cities with America's greenest buildings. But Atlanta? Georgia's capital was the only southern state to make the top ten in the 2014 U.S. Clean Tech Leadership Index, released July 15 by Clean Edge. The cleantech research firm tracks the cleantech progress of the 50 largest metro areas and the 50 states.

Why is the US Throwing Away $1 Billion Worth of Fish Every Year?
July 9, 2014 08:38 AM - Judy Molland, Care2

You've probably already seen the grim news about overfishing: scientists predict that world food fisheries could collapse by 2050, if current trends continue. That's because 3/4 of the world's fish stocks are being harvested faster than they can reproduce; 80 percent are already fully exploited or in decline; and in addition 90 percent of all large predatory fish are already gone. But the picture gets worse: every year, the U.S. fishing industry throws about 2 billion pounds worth of fish back into the water. A report released last month by Oceana estimates that this amounts to an annual loss of one billion dollars.

Choosing the Right Path: How Air Travel Affects Climate Change
June 26, 2014 10:40 AM - Winfield Winter, ENN

It has been well documented that one negative of air travel — besides the food — is the emission of CO2 from jet engines. But what about contrails? Dr. Emma Irvine, Professor Keith Shine, and Professor Sir Brian Hoskins, at the Department of Meteorology at the University of Reading have linked contrails to global climate change in a study published in IOP Publishing’s journal Environmental Research Letters. According to their report, contrails may have a greater radiative forcing (the capacity for an agent to enact climate change via warming) than CO2.

Solar Power Meets Half of Germany's Energy Demand
June 26, 2014 10:00 AM - Andrew Burger, Triple Pundit

A core facet of Chancellor Merkel's historic "Energiewende" clean energy transition, Germany has led the world in driving adoption of solar energy technology and systems. Although it is now pulling back hard on incentives, the market momentum created by its precedent-setting solar energy feed-in tariff (FiT) persists.

The economic risks of climate change
June 24, 2014 12:38 PM - Rutgers University

New independent report identifies challenges facing U.S. businesses and policymakers; describes strategies to avoid significant, unequally-spread economic disruptions. The American economy faces major risks from climate change, including damaging coastal storms, growing heat-related mortality, and declining labor productivity, according to an independent report released today by business, education and political leaders.

Soccer Under The Sun
June 20, 2014 08:00 AM - Winfield Winter, ENN

The 2014 FIFA World Cup Brazil is underway and off to a bright start. For the first time in the tournament's history, matches will be held in stadiums powered by solar energy. Footballers from the 32 nations represented may curse the sun and the swelter it brings, but Yingli Solar, the world's largest solar panel manufacturer and a FIFA World Cup Sponsor, has captured an opportunity on the world's biggest stage. Yingli Solar estimates its solar panels to generate more than 1MW per year and clean electricity for 25 years or more. The iconic Estádio do Maracanã that witnessed Pelé's 1000th career goal and much of Brazil's rich footballing history is one of the two sites that received this modern upgrade. This Rio de Janeiro landmark that opened in 1950 now boasts 1,500 Yingli Solar panels with the capability to produce 550MWh of clean electricity per year.

Over $1 Billion Pledged to Project Marine Habitats
June 19, 2014 10:16 AM - Ben Hogan, ARKive.org

'Our Ocean' 2014 brought together leaders from business, government and academic institutions, and NGOs from over 80 countries to discuss how economic development and ocean conservation can be reconciled. The oceans are extremely important for humans, generating more than 50 percent of the oxygen we breathe, absorbing excess carbon dioxide, and providing a source of food and income for millions of people worldwide.

President Obama addresses seafood fraud and illegal fishing
June 17, 2014 09:44 PM - Jen Boynton, Triple Pundit

This morning, President Barack Obama announced an initiative to tackle seafood fraud and illegal fishing in the United States. His announcement coincides with the Global "Our Ocean" conference convened by U.S. Secretary of State John Kerry. In President Obama's announcement, he referenced the negative financial repercussions of overfishing as one of the key reasons for the initiative.

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