Eating Healthy not always as healthy as you might think
September 16, 2015 07:33 AM - Patti Verbanas, Rutgers University
In their quest for healthy eating, many Americans are turning to restrictive diets – from vegan to Paleo to low-carb – that they believe are the most “pure” or beneficial. But when people decide to go beyond these and severely limit the types of foods they consume, they could be putting themselves at risk for nutritional deficiencies.
People who obsessively refine and restrict their diet to conform to their ideal of what is healthy could be suffering from orthorexia nervosa – which translates from Greek as “correct appetite.”
Diesel cars in the EU having trouble meeting emissions standards on the road
September 14, 2015 02:19 PM - ClickGreen Staff, ClickGreen
Every major car manufacturer is selling diesel cars that fail to meet EU air pollution limits on the road in Europe, according to data obtained by sustainable transport group Transport & Environment (T&E).
All new diesel cars should have met the Euro 6 autoemissions standard from 1 September – but just one in 10 tested complied with the legal limit.
On average new EU diesel cars produce emissions about five times higher than the allowed limit. The results are compiled in a new report, Don’t Breathe Here, in which T&E analyses the reasons for and solutions to air pollution caused by diesel machines and cars – the worst of which, an Audi, emitted 22 times the allowed EU limit.
Why are some people so negative about electric cars?
September 13, 2015 07:46 AM - MARK BENSON, Electric Forum
Sometimes it is good to take stock, sit back and take a look at the wider picture in relation to the electric car market. Each day seems to bring yet another raft of criticism, concerns and cheap shots at an industry which has come on in leaps and bounds over the last decade. While where we are today is certainly some way from the finish line there is no doubt that amazing progress has been made with the likes of Tesla pushing the industry to new highs.
So, why are people so negative about electric cars and unable or unwilling to appreciate the technology which it has created?
Rutgers Universtiy develops a "lab on a chip"
September 12, 2015 08:12 AM - Rutgers University
Rutgers engineers have developed a breakthrough device that can significantly reduce the cost of sophisticated lab tests for medical disorders and diseases, such as HIV, Lyme disease and syphilis.
The new device uses miniaturized channels and valves to replace “benchtop” assays – tests that require large samples of blood or other fluids and expensive chemicals that lab technicians manually mix in trays of tubes or plastic plates with cup-like depressions.
“The main advantage is cost – these assays are done in labs and clinics everywhere,” said Mehdi Ghodbane, who earned his doctorate in biomedical engineering at Rutgers and now works in biopharmaceutical research and development at GlaxoSmithKline.
Coastal management strategies in the age of climate change
September 4, 2015 05:52 AM - ClickGreen staff, ClickGreen
Coastal decision-makers must move away from considering physical and economic forces in isolation to fully recognise and explain changes to coastlines, according to new research from Cardiff University.
The coastlines where we live, work and play have long been altered by people, but now researchers have investigated why developed coastlines change over time in ways that are fundamentally different from their undeveloped, natural counterparts.
Food's impact on our brain found to be similar to drugs
August 31, 2015 07:58 AM - EUROPEAN COLLEGE OF NEUROPSYCHOPHARMACOLOGY via EurekAlert
An international group of researchers have found that food craving activates different brain networks between obese and normal weight patients. This indicates that the tendency to want food may be 'hard-wired' into the brain of overweight patients, becoming a functional brain biomarker.
Obesity is one of the most difficult problems facing modern society. Treating obesity is a health priority, but most efforts (aside from bariatric surgery) have met with little success. In part, this is because the mechanisms associated with the desire to eat are poorly understood. Recently, studies are beginning to suggest that the brain mechanisms underlying obesity may be similar to those in substance addiction, and that treatment methodologies may be approached in the same way as other substance addictions, such as alcohol or drug addiction.
Even safe levels of air pollution found to have health impacts in European study
August 30, 2015 07:40 AM - EUROPEAN SOCIETY OF CARDIOLOGY via EurekAlert
Particulate matter and NO2 air pollution are associated with increased risk of severe heart attacks despite being within European recommended levels, according to research presented at ESC Congress today by Dr Jean-Francois Argacha, a cardiologist at University Hospital Brussels (UZ Brussel-Vrije Universiteit Brussel), in Belgium.1
"Dramatic health consequences of air pollution were first described in Belgium in 1930 after the Meuse Valley fog," said Dr Argacha. "Nowadays, the World Health Organization (WHO) considers air pollution as one of the largest avoidable causes of mortality. Besides the pulmonary and carcinogenic effects of air pollution, exposition to air pollution has been associated with an increased risk in cardiovascular mortality."
NASA's latest satellite data reveals global sea level rise
August 27, 2015 08:49 AM - ClickGreen Staff, ClickGreen
Global sea levels have risen nearly 3 inches in less than 25 years, with some locations around the world rising more than 9 inches, according to NASA’s latest satellite data. An intensive research effort now underway, aided by NASA observations and analysis, points to an unavoidable rise of several feet in the future.
Plastic particles found in cosmetics
August 26, 2015 10:12 AM - Plymouth University
Everyday cosmetic and cleaning products contain huge quantities of plastic particles, which are released to the environment and could be harmful to marine life, according to a new study. Research at Plymouth University has shown almost 100,000 tiny ‘microbeads’ – each a fraction of a millimetre in diameter – could be released in every single application of certain products, such as facial scrubs.