Chilean Sea Bass?
May 26, 2013 06:12 AM - KYLE HENCE/ecoRI News contributor
Who knew? Chilean sea bass is not from Chile, nor is it a bass. Since 1996, fishing vessels from a dozen nations have traversed the world’s most remote sea to catch the Antarctic toothfish. The fishery lands 3,000 tons annually, selling much of it as "Chilean sea bass," deceiving customers of high-end restaurants and supermarket chains around the world and threatening "the most pristine marine ecosystem on Earth," according to the filmmakers behind "The Last Ocean," which was recently screened at the Casino Theater.
Memorial Day Travel will Cost Americans over $1 Billion on Gasoline
May 24, 2013 10:48 AM - Allison Winter, ENN
Memorial Day not only marks the day we pay tribute to those who have served in the United States Armed Forces, but it also marks the first unofficial weekend that kicks off the summer. With that said, tens of millions of Americans are expected to get away this weekend and according to an analysis by the Union of Concerned Scientists (UCS), Americans will spend more than $1.4 billion filling up their tanks! The new analysis utilizes newly released data from the American Automotive Association (AAA), which estimated that 89 percent of Memorial Day weekend travelers (about 31.2 million Americans) will travel by vehicle.
Jaffna aquifer depleting from overuse
May 24, 2013 08:54 AM - Dilrukshi Handunnetti, SciDevNet
The single limestone aquifer, which is the main source of freshwater in Sri Lanka's northern Jaffna peninsula, is gradually depleting through overuse, researchers say. "The area suffers from severe groundwater imbalance which might reach crisis proportions in the future," Shanti de Silva, one of two scientists who carried out the research for the agricultural department of the University of Jaffna, told SciDev.Net.
Free Range Milk?
May 24, 2013 06:17 AM - Lorna Howarth, The Ecologist
Free-Range Dairy is a new initiative that could reverse the trend towards industrialised mega-farms. The Ecologist office is set in an Area of Outstanding Natural Beauty within a United Nations Biosphere Reserve. Hartland peninsular is dotted with steep, wooded valleys where bluebells, early purple orchids and woodpeckers abound.The hills afford breathtaking views across the Bristol channel to Lundy Island, itself a nature reserve with a no-fish zone that is having a beneficial effect on marine ecology, and looking south-west down to Cornwall, on a clear day, one can see to Boscastle and Bodmin moor beyond. But something is missing from this bucolic scene - one notices it first whilst walking the country lanes on a warm spring evening. There is no rhythmic munching of grass on the other side of the hedge; no bovine belching or contented sighing as the cows enjoy the sun on their backs after a long winter in the cattle yard. For here in Hartland, as elsewhere in the country, the trend is towards carbon-intensive, 'industrialised' farming where huge herds of 1,000 cows or more are kept indoors all year long, with only a concrete yard for exercise.
India's hornbill conservator is awarded the "Green Oscar"
May 23, 2013 08:54 AM - Akhila Vijayaraghavan, MONGABAY.COM
The Whitley Awards is a prestigious international prize awarded annually to individuals working in nature conservation at a grassroots level. They were first awarded in 1994 and over the past two decades, the Whitley fund for nature has given almost £10 million ($15 million USD) to conservation and recognized 160 conservation leaders in more than 70 countries. These awards are known as the 'Green Oscars' and are often awarded to conservationists working in conflict-torn and developing countries. This year, the prestigious prize was awarded to Aparajita Datta's project, "threatened hornbills as icons for the conservation of the Himalayan forests of Arunachal Pradesh, India".
What is Causing the Big Shrimp Die-Off in Asian Shrimp Farms?
May 23, 2013 05:50 AM - Mike Ives, SciDevNet
A cause of a mysterious disease devastating shrimp farms across Asia since 2009 has been tracked back to a strain of a bacteria native to coastlines around the world. The shrimp early mortality syndrome has perplexed experts for years, in a region where roughly one million people depend on shrimp farming for survival. So far countries officially reporting the disease — also referred to as acute hepatopancreatic necrosis syndrome — include China, Malaysia, Thailand and Vietnam, but potentially it could affect shrimp farming further afield in Asia, as well as parts of Latin America and Africa.
Great Lakes Losing Water, Climate Change a Significant Factor
May 22, 2013 05:59 AM - Eric Justian, Triple Pundit
Great Lakes water levels are at historic lows, 26 inches below their long term averages, raising prices right at the beginning of the supply chain for iron ore, grain, and coal. For every inch the water levels fall, a freighter needs to leave another 100 tons of goods behind on the dock. That means one of the cheapest and most efficient ways to move freight in the world becomes less efficient and more expensive as the water levels drop. It's important to note that over 160 million tons of goods are carried on the Great Lakes each year, keeping our nation's industrial belt supplied with raw materials. When ships carry less cargo, the cost per delivered unit increases even before the ore gets turned into steel, translating directly to higher cost for manufacturers and consumers.
Texas Legislature Passes Commercial and Industrial PACE Bill
May 21, 2013 01:29 PM - Editor, Clean Techies
The Texas House and Senate passed Senate Bill 385 in May. If Governor Rick Perry approves the bill, the state will break new ground by developing plans for commercial and industrial property assessed clean energy (PACE) programs. This bill will redesign Texas's approach to PACE, focusing on the commercial and industrial sectors rather than on residential programs. The legislation covers both energy efficiency and water efficiency. To facilitate local decision making, cities and local areas will partner with businesses and nonprofits to set up their own PACE programs. These programs will allow businesses to borrow money from private lenders and repay it yearly via an assessment on their property taxes.
Aquifers in US Depleting, Contributing to Sea-Level Rise
May 21, 2013 10:24 AM - Allison Winter, ENN
The High Plains (also known as Ogallala) aquifer underlies more than 170,000 square miles of the United States. Aquifers are water storage areas that are made up of bodies of permeable rock that contain and transmit groundwater. The High Plains aquifer serves as the principal source of water for irrigation and drinking in the Great Plains, serving over two million people. However, substantial pumping of the aquifer for irrigation since the 1940s has resulted in large water-table declines. Depleting aquifers of groundwater can lead to serious consequences as pumping water out of the ground faster than it can be replenished can permanently dry up wells, reduce water in lakes and streams, and deteriorate water quality.
Fishing the Gulf of Maine: Tradition at a Crossroads
May 20, 2013 11:41 AM - Michael Sanders, The Ecologist
Lobster fishing remains big business off the coast of Maine but even with new regulations and new gadgets can it ever be sustainable? Michael Sanders investigates the real costs of the crustacean on your plate... When most of us go down to the coast, whether to walk or swim or fish or sail, we take for granted what we see before us. We see the lobster boats and the colorful buoys marking the strings of traps, the bobbing green and red cans marking safe passage, the gulls and other seabirds. In the larger working harbors like Portland and Stonington and Port Clyde, there might be draggers tied up, unloading fish they've caught far out in the Gulf of Maine and on Georges Bank. What we don't realize is that this seemingly unchanging marine world is in fact always changing in ways both large and small. What we think of as "the coast of Maine" - those 3,000 vaunted miles of rocky shoreline punctuated by seaside villages and docks and lobster pounds and fishing fleets - was largely built on the backs of the fishermen and lobstermen who are there, however picturesque or authentic to the eye, for a single purpose: to harvest the sea in order to feed us.