The speed at which we drink alcohol could be influenced by the shape of the glass, and markings on the glass might help us drink more slowly, according to new research from the University of Bristol, presented today at the British Psychological Society Annual Conference in Liverpool.
PhD student David Troy and Dr Angela Attwood from Bristol’s Tobacco and Alcohol Research Group presented the study as part of a symposium on ‘Environmental influences on food and alcohol-related behaviour’.
David Troy said: “Excessive alcohol use is a major public health concern and there is a lot of interest in alcohol control strategies. It is important to determine what environmental factors are contributing to excessive use and how they can be altered to nudge drinkers towards more responsible consumption.”
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While climatologists are carefully watching carbon dioxide levels in the atmosphere, another group of scientists is exploring a massive storehouse of carbon that has the potential to significantly affect the climate change picture. University of Georgia Skidaway Institute of Oceanography researcher Aron Stubbins is part of a team investigating how ancient carbon, locked away in Arctic permafrost for thousands of years, is now being transformed into carbon dioxide and released into the atmosphere.
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Electric car pioneer Tesla unveiled a "home battery" last week which its founder Elon Musk said would help change the "entire energy infrastructure of the world". Environmentally-conscious German customers are targeted as potential buyers of the product.
The Tesla Powerwall, unveiled on Thursday (30 April), can store power from solar panels, from the electricity grid at night when it is typically cheaper, and provide a secure backup in the case of a power outage.
In theory the device, which typically would fit on the wall of a garage or inside a house, could make solar-powered homes completely independent of the traditional energy grid.
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The resilience of U.S. coastal communities to storms, flooding, erosion and other threats can be strengthened when they are protected by natural infrastructure such as marshes, reefs, and beaches, or with hybrid approaches, such as a “living shoreline” — a combination of natural habitat and built infrastructure, according to a new NOAA study.
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There’s diamond under them thar plants. A geologist has discovered a thorny, palmlike plant in Liberia that seems to grow only on top of kimberlite pipes—columns of volcanic rock hundreds of meters across that extend deep into Earth, left by ancient eruptions that exhumed diamonds from the mantle. If the plant is as choosy as it seems to be, diamond hunters in West Africa will have a simple, powerful way of finding diamond-rich deposits. Prospectors are going to “jump on it like crazy,” says Steven Shirey, a geologist specializing in diamond research at the Carnegie Institution for Science in Washington, D.C.
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Unconventional drilling creates a huge amount of waste, some of which is being sprayed onto farmer’s fields. A 2005 report from New Zealand stated cows grazing on “dump farms” have elevated levels of hydrocarbons. “Cows are allowed to graze on land with high levels of hydrocarbons without any punishment and their food products are allowed to go to market without government testing,” a Green Party MP said last year. It is happening in Canada too. The field above is northwest of Calgary. Former energy consultant Jessica Ernst said, “We are eating & drinking drilling and fracking waste.”
“When they are drilling deep horizontal wells, they go a great distance and this produces a lot of drilling waste. It is toxic. There are a lot of naturally occurring toxics that are brought up. It is often radioactive. I have documentation that the formations they want to frack are radioactive. This comes up with metals and BTEX (Benzene, Tolulene, Ethylbenzyne, Xylenes) carcinogens plus the mystery additives which companies refuse to disclose,” said Ernst.
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More than 1,000 dams have been removed across the United States because of safety concerns, sediment buildup, inefficiency or having otherwise outlived usefulness. A paper published today in Science finds that rivers are resilient and respond relatively quickly after a dam is removed.
“The apparent success of dam removal as a means of river restoration is reflected in the increasing number of dams coming down, more than 1,000 in the last 40 years,” said lead author of the study Jim O’Connor, geologist with the U.S. Geological Survey. “Rivers quickly erode sediment accumulated in former reservoirs and redistribute it downstream, commonly returning the river to conditions similar to those prior to impoundment.”
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