People who frequently cook meals at home eat healthier and consume fewer calories than those who cook less, according to new Johns Hopkins Bloomberg School of Public Health research.
"When people cook most of their meals at home, they consume fewer carbohydrates, less sugar and less fat than those who cook less or not at all - even if they are not trying to lose weight," says Julia A. Wolfson, MPP, a CLF-Lerner Fellow at the Johns Hopkins Center for a Livable Future and lead author of the study.
The findings also suggest that those who frequently cooked at home - six-to-seven nights a week - also consumed fewer calories on the occasions when they ate out.
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Over the last 100 years there have been a number of attempts from electric vehicle enthusiasts to push them into the mass market. Unfortunately the vast majority of these attempts have failed for a variety of reasons, often out of the control of the market itself, but today we stand in a very different place and electric vehicles will eventually go mass-market. We hereby list five reasons why electric vehicles are here to stay in the longer term: –
Technology
There have been enormous leaps in electric vehicle technology over the last 10 years which not only offer greater efficiency but also give the driving public greater confidence. This technology continues to advance at breathtaking speed not only in the area of electric vehicles themselves but also battery technology. In many ways the development of new technologies is putting gasoline vehicles in the shadows and grabbing the headlines.
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On Wednesday, Nov. 12, the European Space Agency's Rosetta mission successfully landed on the surface of comet 67P/Churyumov-Gerasimenko. Descending at a speed of about 2 mph (3.2 kilometers per hour) the lander, called "Philae," first touched down and its signal was received at 8:03 a.m. PST (11:03 a.m. EST).
Partially due to anchoring harpoons not firing, and the comet's low gravity (a hundred-thousand times less than that of Earth), Philae bounced off the surface and flew up to about six-tenths of a mile (1 kilometer) both above the comet's surface as well as downrange. At 9:53 a.m. PST (12:53 p.m. EST), almost two hours after first contact, Philae again touched down. A second, more modest bounce resulted, again sending it airborne. Philae's third contact with the comet's nucleus was the charm. At 10 a.m. PST (1 p.m. EST), the Rosetta mission's Philae lander became the first spacecraft to soft-land on a comet.
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The upcoming general elections in Greenland may see the country moving away from the idea of extracting and exploiting uranium, which the government voted in favour of just a year ago.
Uranium mining, the hottest topic in the the cold, Arctic country in recent years, was put on the agenda by former prime minister Aleqa Hammond in 2013, after 25 years with a 'zero tolerance' policy to mining of radioactive substances and oil drilling.
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We know wildlife trafficking has become a huge problem for wild animals and imperiled species, but making it illegal is only part of the solution. Without the ability to identify wildlife products moving through ports, authorities have less power to stop the trade. The good news, according to a recent report published in the journal Biological Conservation, is that conservationists are successfully developing mobile apps to help authorities working around the world with the identification of wildlife that they believe are helping crack down on the problem.
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While it may seem that the US is one of the worst culprits when it comes to wasting resources, according to the US Geological Survey, our water consumption is improving. Water use in the United States in 2010 was estimated to be about 355 billion gallons per day (Bgal/d), which was 13 percent less than in 2005. Better yet, 2010 marks the lowest level of water use in the US since before 1970!
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Just as soldiers on sentry duty constantly adjust their behaviour to match the current threat level, dwarf mongoose sentinels exhibit flexible decision-making in relation to predation risk, new research from the University of Bristol has shown.
Biologists Julie Kern and Dr Andy Radford found that decisions about when to go on duty, what position to adopt and how long to remain on post were all affected by information about the likelihood of danger. Sentinels altered their behaviour depending on both environmental conditions, such as wind speed and social signals, such as alarm calls.
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If you care about saving the planet, then you really should be eating bugs. While the practice may not be widely accepted in the United States, Exo, a New York company with local connections that makes protein bars using cricket flour, wants to change that.
Exo, which is headquartered in Brooklyn, was founded in 2013 by two recent Brown University graduates, Greg Sewitz and Gabi Lewis. The two co-CEOs are hoping their line of products will normalize eating insects, which, in other parts of the world, are a common low-impact source of protein. In fact, insects contain more protein per 100 grams than dried beef, sirloin steak or chicken breast.
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Crop producers and scientists hold deeply different views on climate change and its possible causes, a study by Purdue and Iowa State universities shows. Associate professor of natural resource social science Linda Prokopy and fellow researchers surveyed 6,795 people in the agricultural sector in 2011-2012 to determine their beliefs about climate change and whether variation in the climate is triggered by human activities, natural causes or an equal combination of both.
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