Researchers at the University of Waterloo have invented a fast, affordable way for developing communities to test their drinking water for potentially deadly E. coli.
Unlike current tests that cost about $70 and can take up to three days to get back from the lab, the Waterloo invention uses paper strips similar to those in litmus tests to produce results in less than three hours at a cost of 50 cents.
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An examination of long-term data for lands managed by the Bureau of Land Management finds that land treatments in the southwestern United States are increasingly large, expensive and related to fire and invasive species control.
The study, recently published in Restoration Ecology, reveals an extensive legacy of land management decisions and provides new insight on strategies to increase future treatment efficacy in an extremely water-limited region.
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Canadian scientists have discovered that certain lake predators are altering their behaviour due to climate change, revealing what the future may hold for these fish and their food.
For years scientists told tales of fish such as Lake Trout adapting their feeding behaviour as temperatures change, but no empirical evidence existed. Now, a recently completed 11-year study at IISD Experimental Lakes Area (IISD-ELA) in northwestern Ontario reveals that Lake Trout have a remarkable ability to adjust their behaviour in the face of changing water temperatures.
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It was a pretty typical day for NASA scientists studying pollution in the Hampton Roads region of southeastern Virginia — busy, in other words.
And for good reason. The work they were doing could help improve air-quality forecasts in a region where the air quality picture isn’t totally clear.
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MIT and Harvard University researchers have engineered E. coli cells that can be used to study how bacteria at an infection site respond to antibiotic treatment, allowing scientists to learn more about how existing antibiotics work and potentially help them to develop new drugs.
In the new study, which appears in the Aug. 31 issue of Cell Host and Microbe, the researchers found evidence that some existing hypotheses about how bacteria respond to antibiotics are not correct.
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