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Long-term study of Murray-Darling Basin wetlands reveals impact of dams

A landmark 30-year-long UNSW study of wetlands in eastern Australia has found that construction of dams and diversion of water from the Murray-Darling Basin have led to a more than 70 percent decline in waterbird numbers.

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Unconventional Oil and Gas Production Not Currently Affecting Drinking Water Quality

Decades or longer may be needed to fully assess the effects of unconventional oil and gas production on the quality of groundwater used for drinking water in Arkansas, Louisiana, and Texas

A new U.S. Geological Survey study shows that unconventional oil and gas production in some areas of Arkansas, Louisiana, and Texas is not currently a significant source of methane or benzene to drinking water wells. These production areas include the Eagle Ford, Fayetteville, and Haynesville shale formations, which are some of the largest sources of natural gas in the country and have trillions of cubic feet of gas.

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Study targets resiliency among aging Canadians with multiple illnesses

Simon Fraser University researchers are investigating why some older Canadians living with multiple chronic health conditions maintain their resiliency.

Professor Andrew Wister, director of SFU’s Gerontology Research Centre, is SFU’s principal investigator for the multi-university Canadian Longitudinal Study on Aging (CLSA). He leads one of 25 research teams benefiting from a share of $1.7 million in CLSA catalyst grants, funded by the Canadian Institutes of Health Research (CIHR), announced today.

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Red light has no effect on bat activity

 

Artificial light at night can have a disruptive effect on bats, but not if the light is red. Switching to red light may therefore limit or prevent habitat loss for rare, light-shy bat species. The latest issue of Proceedings of the Royal Society B publishes results from five years of pioneering research led by the Netherlands Institute of Ecology (NIOO-KNAW).

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Antarctic ice rift close to calving, after growing 17km in 6 days

The rift in the Larsen C ice shelf in Antarctica has grown by 17km in the last few days and is now only 13km from the ice front, indicating that calving of an iceberg is probably very close, Swansea University researchers revealed after studying the latest satellite data.

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Eco-label in exchange for less chemicals on rice fields

Money isn't always everything: Taiwanese rice farmers are willing to produce in a more environmentally friendly fashion if this would earn them an eco-label for their products. For such a label, they are even prepared to accept lower compensation payments for a reduction in the use of fertilizers. These were the findings of a study conducted by the Technical University of Munich (TUM) at the Chair Group for Agricultural Production and Resource Economics for agricultural enterprises. For this study, incentives for agri-environmental measures were investigated, such as more sustainable cultivation methods.

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Immune responses from early study of novel sarcoma vaccine

The critical component of an experimental vaccine led to an escalating immune response in patients with sarcoma, an indicator of its potential anti-cancer effects.

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Stony Corals More Resistant to Climate Change Than Thought, Rutgers Study Finds

Stony corals may be more resilient to ocean acidification than once thought, according to a Rutgers University study that shows they rely on proteins to help create their rock-hard skeletons.

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Queen's Researcher Leads International Team to Discovery that could End Cracked Smart Devices

A Queen’s University researcher has led an international team of scientists to the discovery of a new material, which could finally bring an end to the misery of cracked smartphone and tablet screens.

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Alabama Survey Finds First Southeastern Bat with White-Nose Syndrome

Biologists have confirmed white-nose syndrome in the southeastern bat, or Myotis austroriparius, for the first time. The species joins eight other hibernating bat species in North America that are afflicted with the deadly bat fungal disease.

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