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Environmental News Network -- Know Your Environment
While concentrations of older “forever” chemicals appear to have decreased in many foods over the last two decades, a new study found that drinking water, along with seafood, eggs, and brown rice, still contribute to PFAS exposure in adults.
NASA scientists believe it may be possible to predict when a volcano will erupt by using satellites to track changes in the color of surrounding trees.
Scientists inspired by the octopus’s nervous system have developed a robot that can decide how to move or grip objects by sensing its environment.
Stifling heat and sticky air often make summertime in the city uncomfortable.
Researchers have developed a new AI model to speed up tornado damage assessments and recovery.
Researchers at the University of Oxford, Durham University and the University of Toronto have detailed the geological ingredients required to find clean sources of natural hydrogen beneath our feet.
