
Natural gas power plants produce substantial amounts of gases that lead to global warming. Replacing old coal-fired power plants with new natural gas plants could cause climate damage to increase over the next decades, unless their methane leakage rates are very low and the new power plants are very efficient.
These are the principal findings of new research from Carnegie’s Ken Caldeira and Xiaochun Zhang, and Nathan Myhrvold of Intellectual Ventures that compares the temperature increases caused by different kinds of coal and natural gas power plants. Their work is published in Environmental Research Letters.
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Today, the U.S. Environmental Protection Agency (EPA) is launching its Energy Star Home Advisor, an online tool designed to help Americans save money and energy by improving the energy efficiency of their homes through recommended, customized and prioritized home-improvement projects.
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The majority of streams in the Chesapeake Bay region are warming, and that increase appears to be driven largely by rising air temperatures. These findings are based on new U.S. Geological Survey research published in the journal Climatic Change.
Researchers found an overall warming trend in air temperature of 0.023 C (0.041 F) per year, and in water temperature of 0.028 C (0.050 F) per year over 51 years. This means that air temperature has risen 1.1 C (1.98 F), and water temperature has risen 1.4 C (2.52 F) between 1960 and 2010 in the Chesapeake Bay region.
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Greek villages are famous for their glittering white walls and beautiful blue painted accents, which make them a dazzling sight whether you’re approaching the sea or looking out across them from the windows of your blessedly cool room — which stays cool even in the height of summer heat. If you look around, you might notice that there’s no air conditioning. The Greeks don’t need it, because their homes are specifically designed to control temperatures and keep people comfortable. Thick walls insulate rooms to keep temperatures stable, while those handsome white roofs and walls reflect heat.
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The rush to contain the Ebola outbreak in West Africa in the last few months has generated years’ worth of new information about the previously little understood infectious disease, including simple but effective prevention measures, according to Lindsey Baden, deputy editor of the New England Journal of Medicine and member of the Harvard-MIT Division of Health Sciences and Technology faculty.
“We’ve learned as much about Ebola in the last two months as we normally would in 5-6 years,” Baden told an HSPH audience at his November 20, 2014 talk, “Ebola: Reporting on and Responding to an Evolving Outbreak.” The talk was sponsored by the Office of the Dean as part of a lecture serieson the current Ebola outbreak.
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The drugs we release into the environment are likely to have a significant impact on plant growth, finds a new study led by the University of Exeter Medical School and Plymouth University. By assessing the impacts of a range of non-steroidal anti-inflammatory drugs, the research has shown that the growth of edible crops can be affected by these chemicals – even at the very low concentrations found in the environment.
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New research demonstrates for the first time that an increase in greenhouse gas concentrations thousands of years ago was a key factor in causing substantially more rainfall in two major regions of Africa. The finding provides new evidence that the current increase in greenhouse gases will have an important impact on Africa’s future climate.
The study, led by the National Center for Atmospheric Research (NCAR), is being published this week in Science.
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Raptors, or birds of prey, some of which are endangered species, typically live in environments that provide natural land cover, such as forests and grasslands. Protecting endangered raptor species helps maintain food chain balance and prevents overpopulation of common raptor prey, such as snakes and rodents. As more businesses are built on the edges of urban areas, land where raptors once lived becomes industrialized, which raises concerns about the consequences of habitat destruction on raptor populations. Now, University of Missouri researchers have found that businesses can contribute to raptor preservation efforts by engaging in less development of lawn areas and increased planting or preservation of native grasslands and woodlots.
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Each year, the planet balances its budget. The carbon dioxide absorbed by plants in the spring and summer as they convert solar energy into food is released back to the atmosphere in autumn and winter. Levels of the greenhouse gas fall, only to rise again.
But the budget has gotten bigger. Over the last five decades, the magnitude of this rise and fall has grown nearly 50 percent in the Northern Hemisphere, as the amount of the greenhouse gas taken in and released has increased. Now, new research shows that humans and their crops have a lot to do with it, highlighting the profound impact people have on the Earth’s atmosphere.
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