The ongoing transition from coal to natural gas and renewables in the U.S. electricity sector is dramatically reducing the industry’s water use, a new Duke University study finds.

An international group of scientists has shown that fossil fuel corporations have, for decades, denied the public's right to be accurately informed about climate change by funding efforts to deceive people about the dangers of their product.

Satellite images capture extent of salt production in India.

Environmental, social, and governance (ESG) challenges have the potential to significantly impact the global supply of metals.

The US green economy is estimated to generate over $1.3 trillion in revenue per year, representing 16.5% of the global green economy, according to a new study by UCL.

In an industry struggling to maintain profitability, it’s curious that U.S. processing sweet corn – the corn that ends up in cans and freezer bags – is falling so far below its potential.

Another casualty of climate change will likely be shoreline recreational fishing, according to new research from North Carolina State University and Oregon State University. 

As new hurricanes gain strength in the Atlantic, residents of the Bahamas have barely begun recovering from destroyed villages and flooded streets brought by Hurricane Dorian’s battering this month. 

A researcher from the University of East Anglia is one of an internationally respected group of scientists who have urgently called on world leaders to accelerate efforts to tackle climate change.

Researchers have identified six corporate actions that, combined with effective public policy and improved governmental regulations, could help large transnational corporations steer environmental stewardship efforts around the world, a new paper suggests.