Ensuring the economic health of nations is one of the biggest tasks expected of governments.
Director of Orchestras Dr. Jonathan Girard and artist Deborah Carruthers discuss slippages, an exciting new collaboration that tackles climate change from an unusual angle.
Rebuilt West Coast groundfish species are good news for fishermen and fans of healthy and delicious fish.
NOAA Fisheries has released Fisheries of the United States, 2017 and Fisheries Economics of the United States, 2016. Fisheries of the United States provides data on commercial landings and value and recreational catch
Earlier this year, the United Nations announced some much-needed, positive news about the environment: The ozone layer, which shields the Earth from the sun’s harmful ultraviolet radiation, and which was severely depleted by decades of human-derived, ozone-destroying chemicals, is on the road to recovery.
A new article published today in the journal Arctic points to major challenges in the ways traditional knowledge is included in the management of Atlantic salmon in Norway and Finland.
Each year brings new research showing that oil and natural gas wells leak significant amounts of the potent greenhouse gas methane.
In order to analyse climate change or provide information on natural hazards, for example, it is important for researchers to gather knowledge about rain.
The amount and composition of milk produced by dairy cows appears to be more regulated by internal, annual biological rhythms than by environmental factors such as heat and humidity, according to Penn State researchers who studied more than a decade of production records from herds across the country.
Climate change and human disturbance are putting wildlife in the world’s oldest and deepest lake at risk, according to a new study by the University of Nottingham and University College London.
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