Study suggests impact of climate change on agriculture may be underestimated

Studies of how climate change might affect agriculture generally look only at crop yields — the amount of product harvested from a given unit of land. But climate change may also influence how much land people choose to farm and the number of crops they plant each growing season. A new study takes all of these variables into account, and suggests researchers may be underestimating the total effect of climate change on the world’s food supply.

Study confirms benefits of reducing the amount of chemicals you put on your body

A new study led by researchers at UC Berkeley and Clinica de Salud del Valle de Salinas demonstrates how even a short break from certain kinds of makeup, shampoos and lotions can lead to a significant drop in levels of hormone-disrupting chemicals in the body.

The shampoos, lotions and other personal care products you use can affect the amount of endocrine-disrupting chemicals in one’s body, a new study showed.

The results, published today in the journal Environmental Health Perspectives, came from a study of 100 Latina teenagers participating in the Health and Environmental Research on Makeup of Salinas Adolescents (HERMOSA) study.

Advances in understanding the development of blood cancers

Walter and Eliza Hall Institute researchers have uncovered a protein that is key to the development of blood cancers caused by a common genetic error. 

The discovery is a missing piece in the puzzle of understanding how high levels of a protein called MYC drive cancer development, and may to lead to future strategies for early treatment or possibly even prevention of these cancers.

Seventy per cent of human cancers have abnormally high levels of MYC, which forces cells into unusually rapid growth.

Greenland's Ice is Getting Darker, Increasing Risk of Melting

Greenland's snowy surface has been getting darker over the past two decades, absorbing more heat from the sun and increasing snow melt, a new study of satellite data shows. That trend is likely to continue, with the surface's reflectivity, or albedo, decreasing by as much as 10 percent by the end of the century, the study says.

Whales dine with their friends of the same species

For a few weeks in early fall, Georges Bank — a vast North Atlantic fishery off the coast of Cape Cod — teems with billions of herring that take over the region to spawn. The seasonal arrival of the herring also attracts predators to the shallow banks, including many species of whales.

Now researchers from MIT, Northeastern University, the Institute of Marine Research in Norway, and the National Oceanic and Atmospheric Administration, have found that as multiple species of whales feast on herring, they tend to stick with their own kind, establishing species-specific feeding centers along the 150-mile length of Georges Bank. The team’s results are published today in the journal Nature.

Can you guess the world's longest distance flyer?

A dragonfly barely an inch and a half long appears to be animal world's most prolific long distance traveler – flying thousands of miles over oceans as it migrates from continent to continent – according to newly published research.

Well-maintained roadways improve fuel efficiency

Most people know that properly inflated tires can improve a vehicle’s fuel efficiency, but did you know that properly maintained roadways can improve fuel efficiency across an entire pavement network?

Scientists fight deadly banana fungus

Around the world, banana farmers are fighting a losing battle against Tropical Race 4, a soil fungus that kills Cavendish bananas, the only type grown for the international market. The disease was first spotted in the early 1990s in Malaysia, but has now started to wipe out crops in large parts of South-East Asia as well as in Africa and the Middle East.

Beavers return to Britain

Beavers are Britain's native aquatic engineers and their return to sites in Scotland and England is doing wonders for the local environment, write Nigel Willby & Alan Law: restoring wetlands, recreating natural river dynamics and ecology, filtering farm pollutants from water, and improving habitat for trout and other fish.

In Knapdale, damming by beavers transformed a small pond into a wetland of a type and complexity probably unseen in Britain for centuries. On the Bamff estate on Tayside, we found that grazing by beavers trebled the number of wetland plants in 9 years.

Beavers have recently made a tentative return to Britain.

New Heat Wave Formula Can Help Public Health Agencies Prepare for Extreme Temperatures

Extreme heat can pose several health risks, such as dehydration, hyperthermia and even death, especially during sustained periods of high temperatures. However, a uniform definition of a heat wave doesn’t exist. As a result, public health agencies may be unsure of when to activate heat alerts, cooling centers and other protective measures. A University of Missouri School of Medicine researcher has developed a uniform definition of a heat wave that may help public health agencies prepare for extreme temperatures.