We all know about the huge declines in bee and monarch butterfly populations. Now, it turns out that in some areas nearly all insects are at risk of extinction. And if we don’t solve this problem soon, the repercussions could be huge.
Insects are an important part of the global ecosystem. They not only provide important pollination services, but they also occupy an important place on the bottom of the food chain for many animals. Fewer insects means less food, leading to plant and animal population declines.
“The growing threat to [insects], which play an important role in food security, provides another compelling example of how connected people are to our environment, and how deeply entwined our fate is with that of the natural world,” said Achim Steiner, the executive director of the United Nations Environment Program, in a press statement.
The bioenergy crop sorghum holds great promise as a raw material for making environmentally friendly fuels and chemicals that offer alternatives to petroleum-based products. Sorghum can potentially yield more energy per area of land than other crops while requiring much less input in terms of fertilizer or chemicals. New research examines how genetic improvement of specific sorghum traits, with an eye toward sustainability, could help maximize the usefulness of sorghum as a bioenergy crop.
The work was conducted by researchers from the University of Florida in Gainesville, Washington State University in Pullman, the USDA-ARS in Lincoln, Nebraska, and the University of Missouri, Columbia. They highlight disease resistance, flooding tolerance and cell wall composition as key targets for genetically improving sorghum for sustainable production of renewable fuels and chemicals.
EPFL researchers have developed a system that generates electricity from osmosis with unparalleled efficiency. Their work, featured in Nature, uses seawater, fresh water, and a new type of membrane just 3 atoms thick
Proponents of clean energy will soon have a new source to add to their existing array of solar, wind, and hydropower: osmotic power. Or more specifically, energy generated by a natural phenomenon occurring when fresh water comes into contact with seawater through a membrane.
Researchers at EPFL's Laboratory of Nanoscale Biology have developed an osmotic power generation system that delivers never-before-seen yields. Their innovation lies in a three atoms thick membrane used to separate the two fluids. The results of their research have been published in Nature.
Researchers have produced the first detailed study of the impact of solar parks on the environment, opening the door to smarter forms of farming and better land management.
Environmental Scientists at Lancaster University and the Centre for Ecology and Hydrology monitored a large solar park, near Swindon, for a year.
They found that solar parks altered the local climate, measuring cooling of as much as 5 degrees Centigrade under the panels during the summer but the effects varied depending on the time of year and the time of day.
As climate controls biological processes, such as plant growth rates, this is really important information and can help understand how best to manage solar parks so they have environmental benefits in addition to supplying low carbon energy.
Shorebirds breeding in Alaska are being exposed to mercury at levels that could put their populations at risk, according to new research from The Condor: Ornithological Applications.
Thanks to atmospheric circulation and other factors, the mercury that we deposit into the environment tends to accumulate in the Arctic. Mercury exposure can reduce birds' reproductive success and sometimes even be lethal. Shorebirds may be particularly vulnerable because they forage in aquatic environments where mercury is converted into methylmercury, its most dangerous form. Marie Perkins of the Biodiversity Research Institute (BRI) and her colleagues investigated the level of mercury in Alaska's shorebirds and found that some birds breeding near Barrow, at the state's northern end, have mercury concentrations upwards of two micrograms per gram of blood.
A research team led by scientists at the University of California, Riverside and the University of Miami (UM) Rosenstiel School of Marine and Atmospheric Science have found that ultraviolet light is changing the structure of the Deepwater Horizon (DWH) oil components into something more toxic, further threatening numerous commercially and ecologically important fishes. The DWH oil spill, in which more than three million barrels of crude oil got released in 2010 into the northern Gulf of Mexico, is the worst oil disaster in US history, contaminating the spawning habitats for many fishes.
"Ours is the first experiment evaluating the effects of DWH oil on the genetic responses of mahi-mahi embryos and larvae," said Daniel Schlenk, a professor of aquatic ecotoxicology, who led the study published in Environmental Science and Technology. "It is also the first experiment of this nature on a lifestage and species that was likely exposed to the oil. We found that the weathering of oil had more significant changes in gene expression related to critical functions in the embryos and larvae than the un-weathered oil. Our results predict that there are multiple targets of oil for toxicity to this species at the embryonic life stage."
A lightweight telescope that a team of NASA scientists and engineers is developing specifically for CubeSat scientific investigations could become the first to carry a mirror made of carbon nanotubes in an epoxy resin.
Led by Theodor Kostiuk, a scientist at NASA's Goddard Space Flight Center in Greenbelt, Maryland, the technology-development effort is aimed at giving the scientific community a compact, reproducible, and relatively inexpensive telescope that would fit easily inside a CubeSat. Individual CubeSats measure four inches on a side.
Small satellites, including CubeSats, are playing an increasingly larger role in exploration, technology demonstration, scientific research and educational investigations at NASA. These miniature satellites provide a low-cost platform for NASA missions, including planetary space exploration; Earth observations; fundamental Earth and space science; and developing precursor science instruments like cutting-edge laser communications, satellite-to-satellite communications and autonomous movement capabilities. They also allow an inexpensive means to engage students in all phases of satellite development, operation and exploitation through real-world, hands-on research and development experience on NASA-funded rideshare launch opportunities.
Researchers are finding that kelp, eelgrass, and other vegetation can effectively absorb CO2 and reduce acidity in the ocean. Growing these plants in local waters, scientists say, could help mitigate the damaging impacts of acidification on marine life.
Oregon’s picturesque Netarts Bay has long been known for its oysters. But Netarts, like the whole west coast of North America, is getting more acidic. And the oysters don’t like it. Since the Industrial Revolution, carbon dioxide in the air has seeped into ocean waters and boosted acidity by 30 percent. Globally, the oceans’ pH has dropped from 8.2 to 8.1, and could drop another 0.4 units by the end of the century. The problem is worse off the west coast of North America, where acidic bottom-waters are brought up to the surface by onshore winds. Corrosive waters like those suck up the building blocks for shells, and can literally eat away at the skeletons of corals.
Algae that live in and under the sea ice play a much greater role for the Arctic food web than previously assumed. In a new study, biologists of the Alfred Wegener Institute, Helmholtz Centre for Polar and Marine Research (AWI) showed that not only animals that live directly under the ice thrive on carbon produced by so-called ice algae. Even species that mostly live at greater depth depend to a large extent on carbon from these algae. This also means that the decline of the Arctic sea ice may have far-reaching consequences for the entire food web of the Arctic Ocean. Their results have been published online now in the journal Limnology & Oceanography.
The summer sea ice in the Arctic is diminishing at a rapid pace and with it the habitat of ice algae. The consequences of this decline for the Arctic ecosystem are difficult to predict. Scientists of the Alfred Wegener Institute, Helmholtz Centre for Polar and Marine Research showed the significance of ice algae for the Arctic food web in this context. "A number of studies have already speculated that ice algae are an important energy source for the polar ecosystems. We have now been able to show that not only animals associated with ice meet the majority of their carbon needs from ice algae, but that, surprisingly, so do species that mostly live at greater depths," says lead author Doreen Kohlbach.
An MIT analysis of how best to reduce fine particulate matter in the atmosphere has brought some surprising results. Due to past regulations, levels of key emissions that form those harmful particles are now lower than they were a decade ago, causing some experts to suggest that cutting them further might have little effect. Not true, concludes the MIT study. Using an atmospheric model, the researchers found that new policies to restrict the same emissions would be even more effective now than they were in the past. Further analysis elucidated the chemical processes — some unexpected — that explain their findings. Their results demonstrate the importance of tailoring air pollution policies to specific situations and of addressing a variety of emissions in a coordinated way.
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