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Green infrastructure: New tool by University of Toronto researchers to help construction industry reduce carbon footprint

A team of researchers from the University of Toronto is partnering with the construction industry to help reduce the carbon footprint of buildings, bridges, public transit and other major infrastructure projects.

“What we’re building is a decision-support tool that can be used in the early stages of design and planning,” says Heather MacLean, a professor in the department of civil engineering who is one of five Faculty of Applied Science & Engineering professors involved in the project. “Ultimately, the goal is to produce infrastructure with much lower greenhouse gas impact.”

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University of Florida study: Bird evolves virtually overnight to keep up with invasive prey

The federally endangered bird, the snail kite, was faced with an interesting dilemma: The island apple snail was good to eat, but about two to five times bigger than the native snail that the bird usually consumed. What’s a hungry bird to do? Evolve – quickly.

A study by a team of University of Florida researchers has found that in about 10 years, the snail kite has evolved to develop a larger beak as its new prey, the island apple snail, proliferated and became invasive. The study is published in Nature Ecology & Evolution.

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Continued Emissions May Cause Global North-to-South Shift in Wind Power By End of Century

The rapidly growing wind energy industry may be challenged by changes in locations of wind resources

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Scientists unveil new satellite-based global drought severity index

Enhanced monitoring tool adds groundwater storage to assessment factors

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Sustainable dams – are they possible?

Humans have been altering natural waterways for centuries, but only in the last several decades have dams raised ecological concerns.

N. LeRoy Poff, professor of biology at Colorado State University, studies the ecological impact to rivers from human-caused changes, such as dam building, and how these modified river systems can be managed for resilience.

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After the fire, charcoal goes against the grain, with the flow

When a forest fire decimated more than 3,000 acres of Rice University-owned timberland in 2011, biogeochemist Carrie Masiello saw a silver lining in the blackened trees.

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U of T neuroscientist on how advances in AI may help us better understand why neurons are shaped the way they are

The shape of our neurons may indicate our brains actually employ a type of learning, dubbed “deep learning,” that was developed to drive artificial intelligence, or AI, applications, a University of Toronto researcher has found.

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Canola Oil Linked to Worsened Memory and Learning Ability in Alzheimer's Disease, Temple Researchers Report

Canola oil is one of the most widely consumed vegetable oils in the world, yet surprisingly little is known about its effects on health. Now, a new study published online December 7 in the journal Scientific Reports by researchers at the Lewis Katz School of Medicine at Temple University (LKSOM) associates the consumption of canola oil in the diet with worsened memory, worsened learning ability and weight gain in mice which model Alzheimer’s disease. The study is the first to suggest that canola oil is more harmful than healthful for the brain.

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Yeast can be engineered to create protein pharmaceuticals

It took several years, but a research team headed by Professor Jens Nielsen at Chalmers University of Technology has finally succeeded in mapping out the complex metabolism of yeast cells. The breakthrough, recently published in an article in Nature Communications, means a huge step forward in the potential to more efficiently produce protein therapies for diseases such as cancer.

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Exposure to Air Pollution Just Before or After Conception Raises Risk of Birth Defects

Women exposed to air pollution just prior to conception or during the first month of pregnancy face an increased risk of their children being born with birth defects, such as cleft lip or palate or abnormal hearts.

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