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Low level of oxygen in Earth's middle ages delayed evolution for two billion years

New research by the University of Exeter explains how oxygen was trapped at such low levels. Professor Tim Lenton and Dr Stuart Daines, of the University of Exeter Geography department, created a computer model to explain how oxygen stabilised at low levels and failed to rise any further, despite oxygen already being produced by early photosynthesis. Their research helps explain why the ‘Great Oxidation Event’, which introduced oxygen into the atmosphere around 2.4 billion years ago, did not generate modern levels of oxygen.

 

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Zeroing in on the chemistry of the air

We breathe it in and out every few seconds, yet the air that surrounds us has chemical activity and variations in its composition that are remarkably complex. Teasing out the mysterious behavior of the atmosphere’s constituents, including pollutants that may be present in tiny amounts but have big impacts, has been the driving goal of Jesse Kroll’s research.

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An entrepreneurial approach to Egypt's water crisis

In Egypt, two out of five households do not have access to clean drinking water. This reality hit home for fourth-year entrepreneurship student Omar El Araby in December, when he visited the city of Asyut with Enactus Ryerson.

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Yale scientists identify key defect in brain tumor cells

In a new study, Yale researchers identified a novel genetic defect that prevents brain tumor cells from repairing damaged DNA. They found that the defect is highly sensitive to an existing FDA-approved drug used to treat ovarian cancer — a discovery that challenges current practice for treatment of brain tumors and other cancers with the same genetic defect, said the scientists.

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Gradual environmental change is an ally to viral pathogens

How viruses like Ebola, influenza or even the common cold adapt is a question that affects the health of everyone on earth.  A new Yale University study reveals that gradual exposure to new host species leads to major genetic changes in these pathogens — and possibly makes them more dangerous.

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Researchers identify gene that protects against inflammatory bowel disease

UT Southwestern Medical Center researchers have identified a gene that protects the gut from inflammatory bowel disease (IBD).

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Controlling electron spin makes water splitting more efficient

One of the main obstacles in the production of hydrogen through water splitting is that hydrogen peroxide is also formed, which affects the efficiency stability of the reaction and the stability of the production. Dutch and Israelian researchers from Eindhoven University of Technology and the Weizmann Institute have succeeded in controlling the spin of electrons in the reaction and thereby almost fully suppress the production of hydrogen peroxide. They published these findings this week in the Journal of the American Society. The efficient production of hydrogen paves the way towards water splitting by solar energy.

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Study Adds to Evidence that Electronic Cigarettes are not Harmless

A study published in JAMA Cardiology has added to growing evidence that electronic cigarettes (e-cigarettes) are not harmless.

 

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Genetically modified insects could disrupt international food trade

Genetically modified organisms for pest control could end up as contaminants in agricultural products throughout the globe.

 

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Oil production releases more methane than previously thought

Global methane and ethane emissions from oil production from 1980 to 2012 were far higher than previous estimates show, according to a new study which for the first time takes into account different production management systems and geological conditions around the world.

Methane is a potent greenhouse gas, which scientists rank as the second-most important contributor to climate change after carbon dioxide. Yet while methane concentrations in the atmosphere can be easily measured, it is difficult to determine the contribution of different sources, whether human or natural. This is necessary information for reducing emissions.

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