articles

In a world of rising levels of atmospheric carbon dioxide, plants should be happy, right?

Compounds from hops may combat metabolic syndrome by changing the gut microbiome and altering the metabolism of acids produced in the liver, new research at Oregon State University suggests.

With a lot of ingenuity and a little luck, researchers monitored the heart rate of a blue whale in the wild.

New research led by the University of East Anglia (UEA) suggests that male migration and poor working conditions for women combine with institutional failure or poverty to hamper women’s ability to adapt to climate variability and change in Asia and Africa.

Researchers have discovered a gene that controls the regulation of iron uptake in plants, according to a new study from Dartmouth College.