A study led by the Barcelona Institute for Global Health (ISGlobal), a centre supported by ”la Caixa”, has estimated the disease burden for various environmental exposure factors among the child population of Europe, and once again highlights the risk posed by air pollution.
articles
Targeting How Fungi ‘Taste’ Wheat Could Be Key to Developing Control
Exploring how a hazardous fungal pathogen ‘tastes’ its surroundings within a wheat plant to coordinate virulence could be the key to developing new control strategies, scientists believe.
Getting Fertilizer in the Right Place at the Right Rate
We’ve all heard about the magical combination of being in the right place at the right time.
Air Pollution Poses Risks for Childhood Cancer Survivors
Poor air quality days significantly increase the risk of hospitalizations for respiratory issues in young survivors of cancer, according to a study conducted by researchers at Huntsman Cancer Institute (HCI) at the University of Utah (U of U) and published in the International Journal of Environmental Research and Public Health.
Smelling With Your Tongue
Scientists from the Monell Center report that functional olfactory receptors, the sensors that detect odors in the nose, are also present in human taste cells found on the tongue.
Could Computer Games Help Farmers Adapt to Climate Change?
Web-based gaming, such as simulation games, can promote innovative communication strategies that engage farmers with scientific research and help them adapt to climate change.