A new CU Boulder study comparing dissolved black carbon deposition on ice and snow in ecosystems around the world (including Antarctica, the Arctic and alpine regions of the Himalayas, Rockies, Andes and Alps) shows that while concentrations vary widely, significant amounts can persist in both pristine and non-pristine areas of snow.

Black carbon is the soot-like byproduct of wildfires and fossil fuel consumption, able to be carried long distances via atmospheric transport. Because these black particles absorb more heat than white snow, the study of black carbon concentrations in glaciers is important for predicting future melt rates.

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Smart windows equipped with controllable glazing can augment lighting, cooling and heating systems by varying their tint, saving up to 40 percent in an average building’s energy costs.

These smart windows require power for operation, so they are relatively complicated to install in existing buildings. But by applying a new solar cell technology, researchers at Princeton University have developed a different type of smart window: a self-powered version that promises to be inexpensive and easy to apply to existing windows. This system features solar cells that selectively absorb near-ultraviolet (near-UV) light, so the new windows are completely self-powered.

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Climate scientists agree that this century is getting much warmer and that such warming will likely bring economic pain to the U.S., but economists aren't sure how much. Now, a team of scientists and economists, writing in the upcoming issue of the journal Science, says it can at least tell which parts of the country are likely to suffer the most.

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Corey Filiaggi is describing the busy and collegial environment at the Berman Zebrafish Laboratory, where she’s spent the past three years working towards a master’s degree in Pathology. And it’s true that, only hours after a midnight return from the North Atlantic Zebrafish Research Symposium in Maine, the motley mix of undergraduate and graduate students and lab technicians milling about give off the vibe of a very science-focused village.

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The world’s open grasslands and the beneficial fires that sustain them have shrunk rapidly over the past two decades, thanks to a massive increase in agriculture, according to a new study led by University of California, Irvine and NASA researchers published today in Science.

Analyzing 1998 to 2015 data from NASA’s Terra and Aqua satellites, the international team found that the total area of Earth’s surface torched by flames had fallen by nearly 25 percent, or 452,000 square miles (1.2 million square kilometers). Decreases were greatest in Central America and South America, across the Eurasian steppe and in northern Africa, home to fast-disappearing lions, rhinoceroses and other iconic species that live on these fire-forged savannas.

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