Team on the research vessel Neil Armstrong extracts core from the bottom of the Puerto Rico Trench
articles
Perennial Rye Crop Shows Potential for Greener Agriculture
Experimental crop absorbed carbon dioxide equivalent to a vehicle burning 35,000 litres of gasoline, unlike more common annual versions, study shows.
Greening Food Preservation Nourishes the Environment
As consumers seek fewer preservatives in packaged food – while the environment needs less plastic waste – Cornell scientists are finding ways to make active packaging materials with a biologically-derived polymer that helps salad dressings, marinades and beverages last longer in the fridge.
Expect to See More Squid and Less Sockeye Salmon on “Climate Changed” Menus
Vancouver seafood lovers may see more Humboldt squid but less sockeye salmon on restaurant menus in the near future due to climate change.
Cycloalkanes a Strong Candidate for Reducing Aviation Emissions
Scientists at Sandia National Laboratories have released data that could play an important role in the future development of cleaner and more sustainable aviation fuel.
Earthquake Early Warning Advances in Four Central American Countries
Public tests of an earthquake early warning system in Nicaragua are among the latest steps in a collaboration to build a warning system for four countries in the region, Frederick Massin of the Swiss Seismological Service at ETH Zürich said at the Seismological Society of America’s Annual Meeting.


