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Environmental News Network -- Know Your Environment
A team of researchers from the Germans Trias i Pujol Hospital and Research Institute (IGTP) and the Hospital del Mar Medical Research Institute (IMIM) has shown that regularly consuming foods rich in omega-3 fatty acids, from both animal and vegetable origins, strengthens the heart's membranes and helps improve the prognosis in the event of a myocardial infarction.
A mix of uplifting salt and other sedimentary and metamorphic rocks make for colorful landscapes in the Persian Gulf.
New management approaches and technology have allowed the U.S. Corn Belt to increase yields despite some changes in climate.
The researchers found that infrared radiative feedback from clouds creates a localized greenhouse effect that traps heat in the area of the tropical depression.
Most of the world’s leopards are endangered and generally, the number of these shy and stunning cats is decreasing.
While decades of monitoring and regulatory efforts have paid little attention to these tiny tributaries, student's research shows that they play an outsized role in feeding algae blooms and impacting coastal waters.
