articles

Study shows how urban agriculture can push the sustainability of Phoenix.

Repeated disasters and environmental changes on Louisiana’s Gulf Coast are rapidly eroding the land, and along with it, an Indigenous tribe’s ability to sustain its culture, health and livelihoods, new research suggests.

A new analysis of Kotzebue Sound fish has found that mercury levels in a variety of its subsistence species are safe for unrestricted consumption.

Scientists will moor ship in Arctic ice for a year to better understand climate change.

In a new study, Biodesign researchers reveal that a lifelong dietary regimen of choline holds the potential to prevent Alzheimer's disease (AD).