As humans build roads, construct buildings and develop land for agriculture, freshwater ecosystems respond - but not always in the ways one might expect.
articles
Offshore Wind Push
Injecting large amounts of offshore wind power into the U.S. electrical grid is manageable, will cut electricity costs, and will reduce pollution compared to current fossil fuel sources, according to researchers from the University of Delaware and Princeton University who have completed a first-of-its-kind simulation with the electric power industry.
New URI professor examining effects of climate change on coral reefs, shellfish
The newest professor in the University of Rhode Island’s College of the Environment and Life Sciences, Hollie Putnam, thinks some corals and shellfish might have good enough “memories” to buffer the changes in ocean chemistry that are resulting from global climate change.
A native of Minnesota who earned a doctorate at the University of Hawaii, Putnam is studying how a wide variety of marine organisms are responding to changes in their environment. Focusing on reef-building corals and other shelled creatures that are threatened by increasing temperatures and ocean acidification, she is testing them to determine how species may acclimatize to the new circumstances.
Over time, nuisance flooding can cost more than extreme, infrequent events
Global climate change is being felt in many coastal communities of the United States, not always in the form of big weather disasters but as a steady drip, drip, drip of nuisance flooding.
Researcher Unveils Tool for Cleaner Long Island Sound
A new model released this week by UConn ecologist Jamie Vaudrey pinpoints sources of nitrogen pollution along Long Island Sound, and shows municipalities what they might do to alleviate it. Vaudrey presented her research Feb. 19 at the AAAS annual meeting in Boston.
Long Island Sound is an estuary of the Atlantic Ocean bordered by Connecticut to the north, New York City to the west, and Long Island to the south. The Sound is home to dozens of species of birds, 170 species of fish, and more than 1,200 species of invertebrates. Historically it has supported rich recreational and commercial fisheries for lobster, oysters, blue crabs, scallops, striped bass, flounder, and bluefish.
Colorado River Flows to Keep Shrinking as Climate Warms
Warming in the 21st century reduced Colorado River flows by at least 0.5 million acre-feet, about the amount of water used by 2 million people for one year, according to new research from the University of Arizona and Colorado State University.