Ten thousand years ago, a golden grain got naked, brought people together and grew to become one of the top agricultural commodities on the planet.

Now, University of Wisconsin-Madison researchers have found that just a single letter change in the genetic script of corn's ancestor, teosinte, helped make it all possible.

Publishing in the journal Genetics this month, UW-Madison genetics Professor John Doebley and a team of researchers describe how, during the domestication of corn, a single nucleotide change in the teosinte glume architectural gene (tga1) stripped away the hard, inedible casing of this wild grass, ultimately exposing the edible golden kernel.

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New data shows that in 2013 Arctic ice actually grew rather than retreating as climate change models had predicted. Far from proving climate change is a myth or that ice retreat has ended, as skeptics are now claiming, this reveals something much more interesting about our warming climate.

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El primer estudio en todo el mundo de los animales y las semillas que comen ha anulado una suposición sostenida por largo tiempo: que los animales grandes se alimentan principalmente de semillas grandes.

El hallazgo de los científicos de la University of New South Wales, Australia (UNSW), tiene implicaciones para la conservación que muestran que una mayor variedad de plantas podrían estar en riesgo si los grandes animales se extinguen y no dispersan sus semillas.

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All around the deserts of Utah, Nevada, southern Oregon, and eastern California, ancient shorelines line the hillsides above dry valley floors, like bathtub rings — remnants of the lakes once found throughout the region. Even as the ice sheets retreated at the end of the last ice age, 12,000 years ago, the region remained much wetter than it is today. The earliest settlers of the region are likely to have encountered a verdant landscape of springs and wetlands.

So just when and why did today’s desert West dry out?

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The light-sensing molecules that tell plants whether to germinate, when to flower and which direction to grow were inherited millions of years ago from ancient algae, finds a new study from Duke University.

The findings are some of the strongest evidence yet refuting the prevailing idea that the ancestors of early plants got the red light sensors that helped them move from water to land by engulfing light-sensing bacteria, the researchers say.
 

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