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Environmental News Network -- Know Your Environment
Mother Nature could have the answer to treating several causes of blindness, according to a ground-breaking study involving scientists from the University of Surrey and the Eugene and Marilyn Glick Eye Institute at Indiana University School of Medicine in the USA.
The quest to keep plastic out of landfills and simultaneously satisfy the needs of the food industry is filled with obstacles.
A collaboration between astrophysicists, conservationists and ecologists aims to save rare and endangered animals.
People who engage in high-intensity interval training are at greater risk for injury, especially in the knees and shoulders, a Rutgers study found.
University of Saskatchewan (USask) researchers played a key role in an international consortium that has sequenced the entire genome of durum wheat—the source of semolina for pasta, a food staple for the world’s population.
Research led by the University of Southampton has used data collected by volunteer bird watchers to study how the importance of wildlife habitat management depends on changing temperatures for British birds.
