Un nuevo estudio dice que las emisiones de las granjas superan todas las demás fuentes humanas de contaminación del aire de partículas finas en gran parte de Estados Unidos, Europa, Rusia y China. El culpable: el humo de fertilizantes ricos en nitrógeno y residuos animales que se combinan en el aire con las emisiones industriales para formar partículas sólidas…una enorme fuente de enfermedad y muerte. La buena noticia: si disminuyen las emisiones industriales en las próximas décadas, como dicen la mayoría de las proyecciones, la contaminación de partículas finas bajará incluso si el uso de fertilizantes se duplica como se esperaba. El estudio aparece esta semana en la revista Geophysical Research Letters.

La contaminación agrícola del aire proviene principalmente en forma de amoniaco, que entra en el aire como un gas desde los campos altamente fertilizados y de desechos animales. A continuación, se combina con contaminantes procedentes de la combustión, principalmente óxidos de nitrógeno y sulfatos de los vehículos, plantas de energía y procesos industriales, para crear pequeñas partículas sólidas o aerosoles, de no más de 2,5 micrómetros de diámetro, alrededor de 1/30 del ancho de un cabello humano.

Las partículas pueden penetrar profundamente en los pulmones, provocando enfermedades al corazón o a los pulmones; un estudio del 2015 publicado en la revista Nature estima que causan al menos 3,3 millones de muertes cada año a nivel mundial.

El nuevo estudio no es el primero en señalar la contaminación agrícola; muchos estudios regionales, sobre todo en los Estados Unidos, han demostrado que es una fuente principal de precursores de partículas finas. 

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SAR11, the most abundant plankton in the world's oceans, are pumping out massive amounts of two sulfur gases that play important roles in the Earth's atmosphere, researchers announced today in the journal Nature Microbiology.

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Most living organisms adapt their behavior to the rhythm of day and night. Plants are no exception: flowers open in the morning, some tree leaves close during the night. Researchers have been studying the day and night cycle in plants for a long time: Linnaeus observed that flowers in a dark cellar continued to open and close, and Darwin recorded the overnight movement of plant leaves and stalks and called it "sleep". But even to this day, such studies have only been done with small plants grown in pots, and nobody knew whether trees sleep as well. Now, a team of researchers from Austria, Finland and Hungary measured the sleep movement of fully grown trees using a time series of laser scanning point clouds consisting of millions of points each.

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A new study says that emissions from farms outweigh all other human sources of fine-particulate air pollution in much of the United States, Europe, Russia and China. The culprit: fumes from nitrogen-rich fertilizers and animal waste that combine in the air with industrial emissions to form solid particles—a huge source of disease and death. The good news: if industrial emissions decline in coming decades, as most projections say, fine-particle pollution will go down even if fertilizer use doubles as expected. The study appears this week in the journal Geophysical Research Letters.

Agricultural air pollution comes mainly in the form of ammonia, which enters the air as a gas from heavily fertilized fields and livestock waste. It then combines with pollutants from combustion—mainly nitrogen oxides and sulfates from vehicles, power plants and industrial processes—to create tiny solid particles, or aerosols, no more than 2.5 micrometers across, about 1/30 the width of a human hair. The particles can penetrate deep into lungs, causing heart or pulmonary disease; a 2015 study in the journal Nature estimates they cause at least 3.3 million deaths each year globally.

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As climatologists closely monitor the impact of human activity on the world's oceans, researchers at the Georgia Institute of Technology have found yet another worrying trend impacting the health of the Pacific Ocean.

A new modeling study conducted by researchers in Georgia Tech's School of Earth and Atmospheric Sciences shows that for decades, air pollution drifting from East Asia out over the world's largest ocean has kicked off a chain reaction that contributed to oxygen levels falling in tropical waters thousands of miles away.

"There's a growing awareness that oxygen levels in the ocean may be changing over time," said Taka Ito, an associate professor at Georgia Tech. "One reason for that is the warming environment -- warm water holds less gas. But in the tropical Pacific, the oxygen level has been falling at a much faster rate than the temperature change can explain."

The study, which was published May 16 in Nature Geoscience, was sponsored by the National Science Foundation, a Georgia Power Faculty Scholar Chair and a Cullen-Peck Faculty Fellowship.

In the report, the researchers describe how air pollution from industrial activities had raised levels of iron and nitrogen -- key nutrients for marine life -- in the ocean off the coast of East Asia. Ocean currents then carried the nutrients to tropical regions, where they were consumed by photosynthesizing phytoplankton.

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