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The ongoing El Niño is disrupting rainfall patterns across the planet, with mixed consequences for food production.

Researchers have discovered coral bleaching hundreds of feet underwater, at a depth where corals were once well insulated from surface warming.

Humanity is rapidly reaching the limit for how much additional carbon can be emitted into the atmosphere to keep global warming within 1.5 °C, according to a new research.

The research team, which also involved scientists at Durham University, used satellite data and radio-echo sounding techniques to map a 32,000 km2 area of land underneath the vast ice sheet. 

The nutrients available from seafood could drop by 30 per cent for low-income countries by the end of the century due to climate change, suggests new UBC research.