An Oregon State University-led research team has discovered a class of compounds that contribute to smoke taint in wine and grapes.
Oregon State Researchers Discover Compounds Contributing to Smoke Taint in Wine and Grapes
articles
Oregon State Survey Suggests Charismatic Songbird’s Numbers Have Dramatically Declined
The evening grosbeak, a noisy and charismatic songbird, once arrived at Oregon State University in springtime flocks so vast an OSU statistics professor estimated there were up to a quarter million of the birds on campus daily.
HIGP-Developed Biofinder Advances Detection of Extraterrestrial Life
An innovative scientific instrument may be a game changer in the search for signs of extraterrestrial life.
One Step Closer to Fire-Safe, Recyclable Lithium-Metal Batteries
To power our increasingly electrified society, energy storage technology must evolve and adapt to meet the growing demand.
Climate Protection: CO2 Turned Into Methanol
TU Wien (Vienna) has developed a chemical process that uses special catalysts to turn climate-damaging carbon dioxide into valuable methanol.
Climate Change Is Making Plants More Vulnerable to Disease. New Research Could Help Them Fight Back
To keep food on the table in a warming world, researchers are bolstering plant immunity against the heat.
