An enzyme that can help release phosphorus from its organic forms has been identified in a study from the University of Sheffield’s Institute for Sustainable Food, published in leading science journal PNAS.
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Study: Climatic Variability Might Not Drive Evolutionary Change As Much As Previously Thought
A new study combining climate data with fossil records of large mammals that lived across Africa during the last 4 million years casts doubt on a long-standing hypothesis that repeated shifts in climate acted as major drivers of evolutionary change in mammals, including human ancestors.
Why do we see the Man in the Moon?
The face that the Moon shows to Earth looks far different from the one it hides on its far side.
Solution to World’s Largest Waste Stream: Make Sand
After water, sand is the most exploited natural resource on the planet. However, its extraction from seas, rivers, beaches and quarries has an impact on the environment and surrounding communities.
Some See Antarctica as ‘Last Chance’ Destination; For Others, It’s a Backdrop
In a new study, researchers found a significant reason why many people travel to Antarctica is to socialize – to celebrate anniversaries, honeymoons or to spend time with family for a holiday – rather than because of a particular interest in the land and its wildlife.
What Happens When Phosphorous Runs Out? Hopefully We Never Find Out
Modern agriculture is underpinned by a steady supply of fertilizer. However, one of the main ingredients of fertilizer, phosphorus, is running out, putting pressure and financial strain on farmers throughout the world.