In the high-impact journal Appetite the UPV/EHU’s Nursing and Health Promotion research group has published a study using photovoice methodology and which qualitatively compares citizens’ perceptions about the food environment in three Bilbao neighbourhoods with different socioeconomic levels.
articles
Fleeing Fish
As ocean warming causes fish stocks to migrate toward cooler waters to maintain their preferred thermal environment, many of the nations that rely on commercial fish species as an integral part of their economy could suffer.
Some of the Most Threatened Birds and Mammals Have Irreplaceable Roles in the Natural World
A new study led from the University of Southampton has shown that threatened birds and mammals are often ecologically distinct and irreplaceable in their environment.
First Direct Seismic Measurements of Mars Reveal a Geologically Active Planet
The first reports of seismic activity and ground vibrations on Mars are in.
Climate Change Will Cause a Loss of Olive Production in Andalusia
We do not have to look as far away as the glaciers in Norway, the fires in Australia or the floods in Brazil to see the effects of climate change.
Spinal Deformities in Sacramento-San Joaquin Delta Fish Linked to Toxic Mineral Selenium, New Research Shows
Native fish discovered with spinal deformities in California’s Sacramento-San Joaquin Delta in 2011 were exposed to high levels of selenium from their parents and food they ate as juveniles in the San Joaquin River, new research has found.