A new study has shown that restoring environments to include a wider range of species can promote ‘good’ bacteria over ‘bad’ – with potential benefits for human health.
articles
Genetic Discovery May Improve Corn Quality, Yields
Researchers may be able to improve corn yields and nutritional value after discovering genetic regulators that synthesize starch and protein in the widely eaten grain, according to a Rutgers-led study.
Chimpanzees at the Crossroads
Research carried out into the impact of changes to chimpanzee habitats found they have adapted to human developments in a number of ways – including learning how to cross roads safely - but their survival is still threatened.
Mapping the Global Distribution of Phytoplankton
With some 10,000 to 20,000 different species in the world’s oceans, the diversity of phytoplankton (phyto from the Greek for plant) species is extremely rich.
Aspirin OK for Brain Bleed Stroke Patients
People who suffer a stroke caused by bleeding in the brain - known as brain haemorrhage - can take common medicines without raising their risk of another stroke, a major clinical trial has found.
Plankton as a Climate Driver Instead of the Sun?
The climate history of the earth is marked by periodic changes that are usually ascribed to the solar radiation reaching the surface of the earth.
