Supporting hunting and on-the-land practices in the Arctic would be an effective and inexpensive way to enhance Inuit health, according to new research.
articles
Sometimes It’s Not Good to Be Green
The good news is global and local. Keeping inland lakes from turning green means less greenhouse gases entering the atmosphere and contributing to climate change.
Global Carbon Dioxide Growth in 2018 Reached 4th Highest on Record
By the end of 2018, NOAA’s atmospheric observatory at Mauna Loa recorded the fourth-highest annual growth in the concentration of atmospheric carbon dioxide (CO2) in 60 years of record-keeping.
Scientists ID New Metabolic Target to Prevent, Treat Heart Failure at Earliest Stage
Researchers with The Ohio State University College of Medicine and The Ohio State University Wexner Medical Center have identified a metabolic process in the heart that, if treated, could someday prevent or slow the progression of heart failure.
Health Risks Associated with Mixtures of Man-Made Chemicals Are Underestimated
The cocktail of man-made chemicals that we are exposed to daily is a health risk which current regulations and risk assessment overlook.
Researchers Study People Who Feed Birds in Their Backyards with Implications for Bird Conservation
People in many parts of the world feed birds in their backyards, often due to a desire to help wildlife or to connect with nature.