New research techniques are being adopted by scientists tackling the most visible impact of climate change – the so-called greening of Arctic regions.
Arctic on Red Alert as Lands Grow Greener
articles
New Research Looks at Type 1 Diabetes and Changes in the Environment
Studies have shown a rapid increase in new cases of type 1 diabetes worldwide.
2010-2019: A Landmark Decade of U.S. Billion-Dollar Weather and Climate Disasters
NOAA’s National Centers for Environmental Information (NCEI) tracks U.S. weather and climate events that have great economic and societal impacts.
Study: Tasting No-Calorie Sweetener May Affect Insulin Response on Glucose Tolerance Test
Artificial sweeteners such as sucralose provide the seductive taste of sweetness without the calories contained in sugar – a seeming win-win for people who need to control their blood sugar and insulin levels or weight.
Anticipating More Activity in the Arctic, NOAA Invests in Research to Advance Sea Ice Forecasting
As Arctic sea ice retreats, human activity in the region increases, but the region remains hazardous.
Not-So-Dirty Birds? Not Enough Evidence to Link Wild Birds to Food-Borne Illness
When food makes people sick, some blame birds because they hang around farms, and their feces can contain E. coli, Salmonella and Campylobacter, three common pathogens that can cause food-borne illness.
