When NASA’s Aqua satellite passed over the Eastern Pacific Ocean on Oct. 16 the MODIS instrument aboard analyzed water vapor within Tropical Storm Tara.
Tropical Storm Tara’s Water Vapor Concentrations Seen by NASA’s Aqua Satellite
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ANTARCTIC ICE SHELF ‘SINGS’ AS WINDS WHIP ACROSS ITS SURFACE
Winds blowing across snow dunes on Antarctica’s Ross Ice Shelf cause the massive ice slab’s surface to vibrate, producing a near-constant set of seismic “tones” scientists could potentially use to monitor changes in the ice shelf from afar, according to new research.
Can Forests Save Us From Climate Change?
If you think that sustainable forest management can be a major contributor to mitigating climate change, then you had better not hold your breath. At least not according to the findings in a recent study published in Nature by an international team of scientists led by Vrije University Amsterdam. The team included postdoc Sylvestre Njakou Djomo from the Department of Agroecology at Aarhus University in Denmark.
Environmental Factors May Trigger Onset of Multiple Sclerosis
A new Tel Aviv University study finds that certain environmental conditions may precipitate structural changes that take place in myelin sheaths in the onset of multiple sclerosis (MS). Myelin sheaths are the "insulating tape" surrounding axons; axons carry electrical impulses in neurons.
Diets Rich in Fish Oil Could Slow the Spread and Growth of Breast Cancer Cells
Omega-3 fatty acids, such as those typically contained in fish oil, may suppress the growth and spread of breast cancer cells in mice. This is according to a new study in the journal Clinical & Experimental Metastasis, which is published under the Springer imprint. According to lead author, Saraswoti Khadge of the University of Nebraska Medical Centre in the US, fatty acids stopped further delayed tumors from forming, and blocked the cancerous cells from spreading to other organs in mice. The researchers speculate that this might be because of the way in which omega-3 fatty acids support the body’s immune and anti-inflammatory systems.
Forest Carbon Stocks Have Been Overestimated for 50 Years
It may be a small correction, but it is far from negligible as far as forest ecologists and carbon cycle specialists are concerned. The error lay in a formula established almost 50 years ago (in 1971) for calculating basic wood density. Given that basic density is used to assess the amount of carbon stored in a tree, the fact that the formula had to be corrected meant that forest carbon stocks may have been overestimated by 4 to 5%. "This new formula should enable us to determine more accurately the role of forests in the carbon cycle and the impact of deforestation on climate change" , says Ghislain Vieilledent, an ecologist with CIRAD who was the corresponding author of the work published in the journal American Journal of Botany on 16 October.
