Chemical recycling method breaks down plastics into their original building blocks, potentially allowing them to be recycled repeatedly without losing quality.
New Way of Recycling Plant-Based Plastics Instead of Letting Them Rot in Landfill
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On the Menu: Study Says Dining out Is a Recipe for Unhealthy Eating for Most Americans
The typical American adult gets one of every five calories from a restaurant, but eating out is a recipe for meals of poor nutritional quality in most cases, according to a new study by researchers at the Friedman School of Nutrition Science and Policy at Tufts University.
Living Longer Is Important, but Those Years Need to Be Healthy Ones
Data reported in the just published American Heart Association’s Heart & Stroke Statistics - 2020 Update, show heart disease and stroke deaths continue to decline, but that trend has slowed significantly in recent years.
Helping Prevent Eco-Interventions From Backfiring
Drastic ecosystem interventions like eradicating an unwanted species can sometimes backfire, but new University of Queensland-led modelling may help to avoid these ecological hiccups.
Fungal Decisions Can Affect Climate
When we think of climate change, we tend to think about greenhouse gases, fossil fuels and pollution.
Pollination Is Better in Cities Than in the Countryside
Flowering plants are better pollinated in urban than in rural areas.
