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Looks can be deceiving.

Look at a hundred lakes in the agricultural heartland of the United States and you will likely see green lakes surrounded by green fields. The nitrogen and phosphorus in agricultural fertilizers that help crops grow also fuel the growth of algae and cyanobacteria that in excess can turn lakes the color of pea soup.

New research from Michigan State University has shown for the first time that activated carbon – a substance widely used in water purification – can help eliminate the health risks associated with soils, sediments and surface water polluted by highly toxic dioxins.

Stephen Boyd, a University Distinguished Professor in the MSU Department of Plant, Soil and Microbial Sciences, led the study, which is published online in the journal Environmental Toxicology and Chemistry. The research looked specifically at soil and freshwater ecosystems that had been contaminated mainly through the industrial manufacture of pesticides and other chemicals.

An interdisciplinary team of scientists from the Universities of Leicester and other institutions has played a pivotal role in research investigating a possible link between air pollution and the rise in type 2 diabetes.

New research, published in the journal Environment International, examined data from 10,443 participants from diabetes screening studies in Leicestershire, UK.

The exposure to air pollution, the number of cases of type 2 diabetes and the impact of demographic and lifestyle factors were all considered.

Ubicado en las colinas de cultivo de manzana de Massachusetts occidental, está el bosque de Harvard, una reserva arbolada de 3,700 acres que recibe a niños de escuela en viajes de campo, excursionistas de un día y por más de un cuarto de siglo, un experimento científico muy inusual.

Though September was warmer and drier than average for the U.S, it will long be remembered for the devastating impacts from Hurricanes Irma and Maria, as well as the remnants of Harvey, to southern parts of the U.S. and the Caribbean.