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The world drinks a lot of wine, and that means a lot of grapes are consumed every year. But not every part of the grape ends up in the bottle. Seeds, stalks and skins — roughly a quarter of the grapes —- are typically discarded in landfills as waste. But now, researchers say they have found some useful commercial applications, such as prolonging the shelf life of fatty foods, for these wine leftovers.

More Arctic sea ice is entering the North Atlantic Ocean than before, making it increasingly dangerous for ships to navigate those waters in late spring, according to new research led by the University of Manitoba.

The Colonial Pipeline, which carries fuel from Texas to New York, ruptured last fall, dumping a quarter-million gallon of gas in rural Alabama. By the time the leak was detected during routine inspection, vapors from released gasoline were so strong they prevented pipeline repair for days. Now, scientists are developing technology that would alert pipeline managers about leaks as soon as failure begins, avoiding the environmental disasters and fuel distribution disruptions resulting from pipeline leaks.

Three University of Victoria researchers have been awarded a total $935,000 in federal funding to study the impact of underwater noise on endangered southern resident killer whales and the chinook salmon they depend on for almost 80 per cent of their diet.  

Summers in the city can be extremely hot — several degrees hotter than in the surrounding countryside. But recent research indicates that it may not have to be that way. The systematic replacement of dark surfaces with white could lower heat wave maximum temperatures by 2 degrees Celsius or more. And with climate change and continued urbanization set to intensify “urban heat islands,” the case for such aggressive local geoengineering to maintain our cool grows.