After harvesting a corn or soybean crop, farmers may plant a cover crop for a variety of reasons—to reduce soil erosion and nutrient runoff, increase organic matter in the soil, and improve water quality. Now there’s another reason. University of Illinois research shows that migratory birds prefer to rest and refuel in fields with cover crops.
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Research Shows How Environment Plays Key Role in Changing Movement Behaviour of Animals
University of Leicester mathematicians develop theory which helps to unravel long-standing mysteries of animal movement.
Less Fat, More Hair, Young Skin
Caloric restriction diets have been associated with various health benefits, but their effects on the skin have not been previously demonstrated. Research conducted at the University of São Paulo (USP) in Brazil shows that controlling calories helps mice live longer, although it reduces the reserves of fat in adipose tissue needed to keep the body warm.
Food Should be Marketed as a 'Meal' Rather Than a 'Snack' to Avoid Overeating
In the first ever study of its kind, Professor Jane Ogden and her researchers from the University of Surrey examined the impact of labelling food products as ‘snacks’ or ‘meals’.
Building a Sustainable Future: Urgent Action Needed
We need to act urgently to increase the energy efficiency of our buildings as the world’s emerging middle classes put increasing demands on our planet’s energy resources. These are the findings of a new report, published in MRS Energy & Sustainability by authors Matthias M. Koebel, Jannis Wernery and Wim J. Malfait.
Red Sea is Warming Faster Than Global Average
“The global rate of ocean warming has many consequences for life on this planet. Now we are learning that the Red Sea is warming even faster than the global average,” says KAUST PhD student of marine science, Veronica Chaidez.