Research to be published tomorrow in the journal Nature Communications is the first study to quantify the costs of storm damage caused by sea level rise driven specifically by human-induced climate change.

Global agriculture both is one of the major drivers of climate change and strongly affected by it.

A global effort to reduce sulfur and greenhouse gas (GHG) emissions from ships has researchers from the National Renewable Energy Laboratory (NREL) and other Department of Energy facilities investigating the potential use of marine biofuels.

In the midst of a devastating global pandemic of wildlife origin and with future spillovers imminent as humans continue to come into closer contact with wildlife, infectious-disease models that consider the full ecological and anthropological contexts of disease transmission are critical to the health of all life. 

Researchers can predict locust breeding locations up to nine weeks in advance.

Arctic sea ice coverage was 6th smallest on record

Researchers at the University of Adelaide have found several grape varieties native to Cyprus, which tolerate drought conditions better than some international varieties popular in Australia, contain chemical compounds responsible for flavours preferred by Australian consumers.

The way in which banks react to climate risks and uncertainty could impact financial stability as well as the world’s transition to a low-carbon economy.

A weather pattern that pushes snowfall away from parts of Greenland's ice sheet is causing the continent to become darker and warmer, according to research published in Geophysical Research Letters.

Greenhouse gases and aerosol pollution emitted by human activities are responsible for increases in the frequency, intensity and duration of droughts around the world, according to researchers at the University of California, Irvine.