University of Göttingen research team investigates the influence of insect and microalgae feeds on meat quality

This study highlights the need to overthink current deployment and management of chemical pest control for more sustainable agriculture.

Authors found that conservation messaging is virtually absent from many mainstream wildlife-based tourism operations.

A radar signature may help distinguish which severe storms are likely to produce dangerous tornadoes, potentially leading to more accurate warnings, according to scientists.

New surveys have revealed surprising mammal biodiversity in Bidoup Nui Ba National Park (Bidoup Nui Ba NP), a large protected area located in the southern part of the Annamites range.

Researchers from The University of Western Australia have found an area of tropical ocean protected under law is a hotspot for iconic marine life but does not provide enough defence from human activities.

Wasterwater gathered at treatment plants contains a wealth of information relevant to human and environmental health.

Following high-severity fire, scientists have found forest recovery may increasingly be compromised by lack of tree seed sources, warmer and drier post-fire climate and more frequent reburning.

Winter squash is an important crop grown in the Willamette Valley, and the most important processing cultivar, Golden Delicious, has been grown in Oregon since the 1970s.

The South Pole has been warming at more than three times the global average over the past 30 years.