Scientists pioneer in developing a novel approach to simply sow coral recruits onto degraded reefs like farmers scatter seedlings on a field. With this innovation, formerly costly and time-consuming handling can be minimized, and may allow for effective large-scale reef restoration. The study led by SECORE International was recently published.

Over a quarter of the world’s land could become significantly drier if global warming reaches 2ºC - according to new research from an international team including the University of East Anglia.

A new study shows that Antarctic krill behave in a way that could accelerate the transport of atmospheric carbon to the deep ocean.

An invasive Australian tree is now posing a serious threat to a global diversity ‘hotspot’ according to new collaborative research between Landcare Research in New Zealand, the Universities of Cambridge (UK) Denver (US) and Bangor University (UK).

Humans may be the dominant cause of global temperature rise, but they may also be a crucial factor in helping to reduce it, according to a new study that for the first time builds a novel model to measure the effects of behavior on climate.

It is well understood how flowers use complex color patterns and smells to attract pollinating bees. But now, scientists have discovered that flowers also emit heat to advertise themselves to insects — creating temperature arrays that mimic the color designs of petals.

On average, heat spots were 4 to 5 degrees Celsius warmer than the rest of the flower, but could be as much as 11 degrees warmer.

Scientists at Michigan State University have shown that streams can be key health indicators of a region’s landscape, but the way they’re being monitored can be improved.

New research featured in Ecology Letters showcases how streams can be used as sensors to diagnose a watershed’s sensitivity or resiliency to changes in land use practices, including the long-term use of fertilizers. Using streams as sensors ­– specifically, near the headwaters – can allow scientists, land-use managers and farmers to diagnose which watersheds can be more sustainably developed for food production, said Jay Zarnetske, MSU earth and environmental scientist and co-author of the study.

Forty percent of the world’s 2.5 billion people live in coastal cities and towns. A team including Smithsonian marine biologists just released 25 years of data about the health of Caribbean coasts from the Caribbean Coastal Marine Productivity Program (CARICOMP). The study provides new insights into the influence of both local and global stressors in the basin, and some hope that the observed changes can be reversed by local environmental management.

Naturally occurring algae on Greenland’s massive ice sheet absorb large amounts of the sun’s energy and speed up the melting of the ice sheet even more than black carbon and mineral dust, according to a new study.

Charcoal remains after a forest fire help decompose fine roots in the soil, potentially accelerating CO2 emissions in boreal forests.