Researchers funded by the National Science Foundation (NSF) have publicly released high-resolution maps of Antarctica's McMurdo Dry Valleys, a globally unique polar desert.

The high-resolution maps cover 3,564 square kilometers of the McMurdo Dry Valleys and allow researchers to compare present-day conditions with lower-resolution LIDAR surveys conducted almost 13 years ago.

Scientists from Portland State University led the new research project, which mapped the area using more sophisticated LIDAR, a remote-sensing method that uses laser beam pulses to measure the distance from the detector to the Earth's surface.

An abnormal season of intense glacial melt in 2002 triggered multiple distinct changes in the physical and biological characteristics of Antarctica's McMurdo Dry Valleys over the ensuing decade, new research funded by the National Science Foundation (NSF) shows.

The findings suggest that abrupt, short-lived climate events can cause long-term alterations in polar regions that unfold over the span of several years and subsequently change the overall trajectory of an ecosystem.

The new research appears today in the journal Nature Ecology and Evolution.

On the North Slope of Alaska, snow is melting earlier in the spring and the snow-in date is happening later in the fall, according to a new study by CIRES and NOAA researchers. Atmospheric dynamics and sea ice conditions are behind this lengthening of the snow-free season, the scientists found, and the consequences are far reaching—including birds laying eggs sooner and iced-over rivers flowing earlier.

“The timing of snowmelt and length of the snow-free season significantly impacts weather, the permafrost, and wildlife—in short, the Arctic terrestrial system as a whole,” said Christopher Cox, a scientist with CIRES at the University of Colorado Boulder and NOAA’s Physical Sciences Division in Boulder, Colorado. The study has been accepted for publication in the Bulletin of the American Meteorological Society.

Using isotope fingerprints in feathers, researchers have pinpointed the northern breeding grounds of a small, colourful songbird.

Myrtle warblers breed across much of Canada and the eastern United States, but winter in two distinct groups—one along the Atlantic and Gulf coasts, another along the US Pacific Coast. They are also one of the few breeds of eastern warbler that have been able to extend their range into the far northwest of the continent.

An unusually cold winter in the U.S. in 2014 took a toll on the green anole lizard, a tree-dwelling creature common to the southeastern United States. A new study offers a rare view of natural selection in this species, showing how the lizard survivors at the southernmost part of their range in Texas came to be more like their cold-adapted counterparts further north.

In the last 20 years, the field of animal coloration research has experienced explosive growth thanks to numerous technological advances, and it now stands on the threshold of a new era.

Known as a nodosaur, this 110 million-year-old, armored plant-eater is the best preserved fossil of its kind ever found.

Artificial light disrupts nocturnal pollination and leads to a reduced number of fruits produced by the plant.

The cold-loving fungus (Pseudogymnoascus destructans, or Pd) that causes white-nose syndrome, a disease that has killed millions of North American bats during hibernation, could also spread in summer months. Bats and humans visiting contaminated caves and mines can inadvertently contribute to the spread of the fungus, according to a recently published study by the U.S. Geological Survey.

USGS scientists tested samples collected from bats, the environment and equipment at eight bat hibernation sites in Kentucky, Indiana, Ohio, Tennessee and Virginia. They found that bats occupying such sites in summer can harbor the Pd fungus on their skin, and that Pd is more readily detectable in their guano, or feces.

The health of dolphin populations worldwide depends on sustained access to robust food sources.

A new report by UC Santa Barbara researchers and colleagues at UC San Diego and the National Oceanic and Atmospheric Administration looks at three different dolphin species, studying what they eat and how they divide ocean resources and space -- important information for conservation and management. The team's findings appear in the journal PLOS ONE.

"We used the principle of 'you are what you eat' to unlock some of the secrets of dolphin diet," said lead author Hillary Young, an assistant professor in UCSB's Department of Ecology, Evolution, and Marine Biology (EEMB). "All of the foods that we or any animal eat are incorporated after digestion into body tissues. Most Americans, for example, chemically look like walking corn cobs because the foods we eat contain so much corn syrup."