• DNA analysis of seawater detects 80% of fish species in just one day

    A Japanese research group has used a new technology that identifies multiple fish species populating local areas by analyzing DNA samples from seawater, and proved that this method is accurate and more effective than visual observation.

    This research was carried out as part of the Japan Science and Technology Strategic Basic Research Programs by a group including Academic Researcher YAMAMOTO Satoshi (Kobe University Graduate School of Human Development and Environment), Associate Professor MASUDA Reiji (Kyoto University), Professor ARAKI Hitoshi (Hokkaido University), Professor KONDOH Michio (Ryukoku University), Project Assistant Professor MINAMOTO Toshifumi (Kobe University Graduate School of Human Development and Environment), and Adjunct Associate Professor MIYA Masaki (Head of Department of Ecology and Environmental Sciences, Natural History Museum and Institute, Chiba).

    >> Read the Full Article
  • Study: How Climate Change Threatens Mountaintops (and Clean Water)

    Mountains are far more than rocks. They also confer various natural benefits—for example, about half of the world’s drinking water filters through their high-elevation forests, plants, and soils.

    Now, a new, first-of-its kind study, in the journal Nature, shows how these mountain ecosystems around the globe may be threatened by climate change.

    Rising temperatures over the next decades appear likely to “decouple” key nutrient cycles in mountain soils and plants, an international team of sixteen scientists reports. Their study suggests that this is expected to disrupt the function of mountaintop ecosystems, as plant communities above and at treeline are thrown into turmoil faster than trees can migrate uphill in a warmer world.

    >> Read the Full Article
  • Earth's orbital variations and sea ice synch glacial periods

    Earth is currently in what climatologists call an interglacial period, a warm pulse between long, cold ice ages when glaciers dominate our planet’s higher latitudes. For the past million years, these glacial-interglacial cycles have repeated roughly on a 100,000-year cycle. Now a team of Brown University researchers has a new explanation for that timing and why the cycle was different before a million years ago.

    >> Read the Full Article
  • Toxic Mercury in Aquatic Life Could Spike with Greater Land Runoff

    A highly toxic form of mercury could jump by 300 to 600 percent in zooplankton – tiny animals at the base of the marine food chain – if land runoff increases by 15 to 30 percent, according to a new study.

    And such an increase is possible due to climate change, according to the pioneering study by Rutgers and other scientists published today in Science Advances.

    “With climate change, we expect increased precipitation in many areas in the Northern Hemisphere, leading to more runoff,” said Jeffra K. Schaefer, study coauthor and assistant research professor in Rutgers’ Department of Environmental Sciences. “That means a greater discharge of mercury and organic carbon to coastal ecosystems, which leads to higher levels of mercury in the small animals living there. These coastal regions are major feeding grounds for fish, and thus the organisms living there serve as an important source of mercury that accumulates to high levels in the fish people like to eat.” 

    >> Read the Full Article
  • New tool helps oyster growers prepare for changing ocean chemistry

    For Bill Mook, coastal acidification is one thing his oyster hatchery cannot afford to ignore.

    Mook Sea Farm depends on seawater from the Gulf of Maine pumped into a Quonset hut-style building where tiny oysters are grown in tanks. Mook sells these tiny oysters to other oyster farmers or transfers them to his oyster farm on the Damariscotta River where they grow large enough to sell to restaurants and markets on the East Coast.

    The global ocean has soaked up one third of human-caused carbon dioxide (CO2) emissions since the start of the Industrial Era, increasing the CO2 and acidity of seawater. Increased seawater acidity reduces available carbonate, the building blocks used by shellfish to grow their shells. Rain washing fertilizer and other nutrients into nearshore waters can also increase ocean acidity.

    >> Read the Full Article
  • High-Tech Maps of Tropical Forest Diversity Identify New Conservation Targets

    New remote sensing maps of the forest canopy in Peru test the strength of current forest protections and identify new regions for conservation effort, according to a report led by Carnegie’s Greg Asner published in Science.

    Asner and his Carnegie Airborne Observatory team used their signature technique, called airborne laser-guided imaging spectroscopy, to identify preservation targets by undertaking a new approach to study global ecology—one that links a forest’s variety of species to the strategies for survival and growth employed by canopy trees and other plants. Or, to put it in scientist-speak, their approach connects biodiversity and functional diversity.

    >> Read the Full Article
  • Agricultural fires in Brazil harm infant health, a warning for the developing world

    Pollution from the controlled fires that burn across Brazil's São Paulo state during the sugarcane-harvesting season has a negative impact on infant health nearby. But the health of those same infants likely benefits from the economic opportunities the fires bring to their parents.

    Researchers at Princeton and Duke universities gathered information from satellites, pollution monitors and birth records to untangle those competing influences and accurately measure the impact of pollution from the fires. They found that exposure to pollution from the fires in the last few months of gestation leads to earlier birth and smaller babies, and they found some evidence of increased fetal mortality. Conditions in early life, including in utero, have been shown to affect children's long-term outcomes, not only in terms of health but also their educational and economic success.

    >> Read the Full Article
  • Floating towards water treatment

    Floating wetlands may seem odd but are perfectly natural. They occur when mats of vegetation break free from the shore of a body of water. That got ecological engineers curious about how they affect the water they bob up and down in.

    A group from Saint Francis University in Pennsylvania and the University of Oklahoma, including researcher William Strosnider, has found that the floating wetlands show promise for water treatment. They engineered four different floating treatment wetlands designs using different materials and wetland plants.

    >> Read the Full Article
  • Changes in Rainfall, Temperature Expected to Transform Coastal Wetlands This Century

    Changes in rainfall and temperature are predicted to transform wetlands in the Gulf of Mexico and around the world within the century, a new study from the USGS and the University of Texas Rio Grande Valley concludes.

    Sea-level rise isn’t the only aspect of climate change expected to affect coastal wetlands: changes in rainfall and temperature are predicted to transform wetlands in the Gulf of Mexico and around the world within the century. These changes will take place regardless of sea-level rise, a new study from the US Geological Survey and the University of Texas Rio Grande Valley concludes.

    >> Read the Full Article
  • Antarctic Bottom Waters Freshening at Unexpected Rate

    In the cold depths along the sea floor, Antarctic Bottom Waters are part of a global circulatory system, supplying oxygen-, carbon- and nutrient-rich waters to the world’s oceans. Over the last decade, scientists have been monitoring changes in these waters. But a new study from the Woods Hole Oceanographic Institution (WHOI) suggests these changes are themselves shifting in unexpected ways, with potentially significant consequences for the ocean and climate.

    In a paper published January 25 in Science Advances, a team led by WHOI oceanographers Viviane Menezes and Alison Macdonald report that Antarctic Bottom Water (AABW) has freshened at a surprising rate between 2007 and 2016—a shift that could alter ocean circulation and ultimately contribute to rising sea levels.

     

    >> Read the Full Article