Fiddler crabs burrowing beneath arid mangrove forests help bring beneficial bacteria to an ecosystem in dire need of nutrients.

On a recent summer morning near Camden, New Jersey, two divers from the U.S. Environmental Protection Agency hovered over a patch of sediment 10 feet below the surface of the Delaware River. 

Side by side, Dylan Jones displayed photos of two oak leaves, plucked from oak savannas on the West Coast.

Dust from all over the world is landing in the Sierra Nevada mountains carrying microbes that are toxic to both plants and humans. 

Oregon State University scientists are proposing management changes on western federal lands that they say would result in more wolves and beavers and would re-establish ecological processes.

The Landsat program’s 50 years of Earth observations have revolutionized the study of long-term global change, including the losses and gains of tidal wetlands.

Parts of the nation saw historic flooding and intensifying drought

Grasslands’ biodiversity and resilience to disturbances such as fire, heat and drought is the result of a slow process over hundreds of years, like that of old growth forests, finds new CU Boulder-led research.

The ancient crop provides flavor for humans and forage for livestock.

Global ocean temperatures are increasing due to climate change, exposing ecosystems to extreme temperatures called marine heatwaves (MHWs), which can increase the temperature of marine waters by 5°C higher than normal in summer.