Imagine if your dead laptop or phone could charge in a minute or if an electric car could be fully powered in 10 minutes.
About a third of the food produced globally each year goes to waste, while approximately 800 million people suffer from hunger, according to the U.N.’s Food and Agriculture Organization.
Researchers at KIT develop a transparent metamaterial for energy-efficient light and temperature regulation in buildings.
Thermophotovoltaics developed at U-M can recover significantly more energy stored in heat batteries.
Boilers are a major source of greenhouse gas emissions.
More boiling means faster cooling, and when it comes to cooling equipment like nuclear reactors, every degree counts.
A low-cost, tin-based catalyst can selectively convert carbon dioxide to three widely produced chemicals — ethanol, acetic acid and formic acid.
Copper cannot be mined quickly enough to keep up with current U.S. policy guidelines to transition the country’s electricity and vehicle infrastructure to renewable energy, according to a University of Michigan study.
Researchers at Kyushu University have published a comprehensive analysis on the carbon footprint of constructing a wooden house in Japan.
After spinning for under two years, a wind farm can offset the carbon emissions generated across its entire 30-year lifespan, when compared to thermal power plants.
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