Don’t be afraid to toss a handful of raisins or dried apples in your Thanksgiving stuffing this year — a new Penn State study has found that dried fruit may be connected with better health.

A new study led by researchers at UC San Francisco has found that among older Americans with cognitive impairment, the greater the air pollution in their neighborhood, the higher the likelihood of amyloid plaques – a hallmark of Alzheimer’s disease. 

Thomas Mnguni often woke to find the windows and floors of his home covered in a layer of black dust. Living between two coal mines and a landfill in Middelburg, South Africa, he and his family breathed some of the country’s most polluted air.

As nations went into lockdown to contain the spread of Covid-19, factories halted and cars sat idle, clearing the skies above polluted cities and sending climate-changing emissions to historic lows. 

People with Rheumatoid Arthritis (RA) could soon benefit from a new drug treatment that not only suppresses inflammation but also significantly reduces patient reported pain scores. 

Physical activity makes happy and is important to maintain psychic health. 

Three undergraduates created the prototype as part of Aggies Against COVID-19.

Researchers at the University of York have created a new modified wheat variety that increases grain production by up to 12 per cent.

Iron-deficiency anaemia is a major concern in low-income settings, especially for women. 

A proof-of-concept study conducted in a mouse model of Alzheimer’s disease offers new evidence that copper isotopes can be used to detect the amyloid-beta protein deposits that form in the brains of people living with – or at risk of developing – Alzheimer’s.