The landmark Food Quality Protection Act requires the Environmental Protection Agency to protect children’s health by applying an extra margin of safety to legal limits for pesticides in food.

Study tracks pollution from state to state in the 48 contiguous United States.

Dust storms are a frequent threat to public health in parts of West Africa. In Senegal, Penn State researchers found dust to be responsible for poor air quality, which is followed by a rise in poor health outcomes.

As the coronavirus outbreak shows, viruses are a constant threat to humanity.

Perhaps you’re aware of the air quality right outside your home.

Florida has experienced numerous harmful algal blooms in recent years, including blue-green algae and their toxins in 2016 and 2018. 

A growing health crisis fueled by synthetic chemicals known as per- and polyfluoroalkyl substances, or PFAS, in groundwater has garnered much attention in the last few years.

Researchers from Drexel University have found a way to destroy stubbornly resilient toxic compounds, ominously dubbed “forever chemicals,” that have contaminated the drinking water of millions across the United States.

A new study published by The BMJ adds to evidence that rosiglitazone – a drug used to treat type 2 diabetes – is associated with increased risk of heart problems, especially heart failure.

New research from Texas A&M researchers shows how indole can reduce inflammation and fatty deposits.