Beth MacKay knew at a young age that she saw the world differently than many of her friends and family. 

The controversy about whether eggs are good or bad for your heart health may be solved, and about one a day is fine.

Eating walnuts may help slow cognitive decline in at-risk groups of the elderly population, according to a study conducted by researchers in California and Spain.

The grim effects that climate change will have on pediatric health outcomes was the focus of a “Viewpoint” article published in the Journal of Clinical Investigation by Susan E. Pacheco, MD, an expert at The University of Texas Health Science Center at Houston (UTHealth).

Humans can adapt to major effects of climate change—but only if we contain greenhouse gas emissions, says public health expert.

As many as nine million people (16% of all deaths worldwide) die each year as a result of air, water and soil pollution.

A skin cream used to treat warts and skin cancer could help protect people against viral diseases such as Zika and dengue, according to new research.

A new study, published in the Journal of Allergy and Clinical Immunology, shows that exposure to diesel exhaust particles (DEPs) can increase an individual’s susceptibility to pneumococcal disease.

Changing water systems can be done safely, as long as it’s done correctly.

The Journal of Clinical Investigation (JCI) recently published “Viewpoint” articles by Johns Hopkins University School of Medicine professors who warn that global climate change is likely to unlock dangerous new microbes, as well as threaten humans’ ability to regulate body temperature.